Best 5 Slow Cooker Oatmeal With Apples And Ginger Recipes
With the convenience of a slow cooker, you can enjoy a warm and delicious breakfast of slow cooker oatmeal with apples and ginger without having to wake up early in the morning. This hearty and flavorful oatmeal is packed with nutrients, making it a great start to your day. The combination of apples and ginger adds a delightful sweetness and a hint of spice that will tantalize your taste buds. The slow cooker does all the work, allowing you to prepare the ingredients in the evening and wake up to a piping hot breakfast in the morning. This recipe is perfect for busy mornings or for those who love the convenience of slow cooker meals.
Check out the recipes below so you can choose the best recipe for yourself!
OVERNIGHT SLOW COOKER APPLE OATMEAL
Make morning easy and delicious with this slow cooker apple oatmeal recipe that happens overnight: top with blueberries, raspberries, strawberries, granola, raisins, walnuts, or anything else that delights you. I add all of the ingredients to the slow cooker the night before, allowing it to cook overnight.
Provided by tcasa
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 8h5m
Yield 6
Number Of Ingredients 8
Steps:
- Spray the inside of a 4-quart slow cooker with cooking spray.
- Place diced apples into the slow cooker; add oats, brown sugar, cinnamon, vanilla extract, pumpkin pie spice, and water.
- Cook on Low for 8 hours; switch cooker to Warm until ready to serve.
Nutrition Facts : Calories 179.6 calories, Carbohydrate 37.5 g, Fat 1.9 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 0.3 g, Sodium 10.5 mg, Sugar 17.1 g
SLOW-COOKER OATMEAL WITH APPLES
This is a marriage of two Allrecipes slow-cooker oatmeal recipes, which I turned into this delicious oatmeal. Feel free to make this your own way - I did!
Provided by Patty-DC
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 5h40m
Yield 14
Number Of Ingredients 12
Steps:
- Lightly spray a slow cooker with cooking spray.
- Combine the almond milk, water, pumpkin puree, maple syrup, cinnamon, and salt in the slow cooker. Whisk to combine thoroughly. Add oats, dried cranberries, and butter.
- Set your slow cooker to Low and cook for 3 1/2 hours. Stir in diced apples and pecans. Continue cooking on Low for 2 more hours.
Nutrition Facts : Calories 189.8 calories, Carbohydrate 27.2 g, Cholesterol 4.4 mg, Fat 8.9 g, Fiber 4.1 g, Protein 2.9 g, SaturatedFat 1.7 g, Sodium 201.4 mg, Sugar 14.4 g
APPLE GINGER OATMEAL
This recipe comes from 'The Enchanted Kitchen' column in SageWomen. This one really makes getting out of bed easier on a cold morning.
Provided by Kanzeda
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, bring the water and salt to boil, then add the oats, apple, rasin and pumpkin pie spice.
- Cook over medium heat, stirring frequently, until the oats are soft (approx. 10 minutes) Stir in the almonds.
- To serve,divide between two large bowls.
- Sweeten with syrup and top with milk.
Nutrition Facts : Calories 272.7, Fat 7.3, SaturatedFat 0.8, Sodium 114.9, Carbohydrate 46.2, Fiber 7, Sugar 14, Protein 8.9
COZY APPLE GINGERBREAD OATMEAL
Creamy oats paired with sweet apple and heady gingerbread spices. What could be better in a comforting autumn breakfast?
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 13
Steps:
- Place a medium saucepan on the stove; don't turn on the heat yet. Place all ingredients in the pan (except for toppings), stir to combine, and then turn the heat to medium. Bring to a slow simmer then reduce the heat to medium-low and simmer until thickened and the apples are soft, about 10 minutes.
- Serve with toppings.
SLOW-COOKER OATMEAL WITH APPLES AND GINGER
This warming porridge features oats two ways plus brown rice, millet, or quinoa. Knowing you have a bubbling hot breakfast waiting for you on a chilly morning makes getting out of bed so much easier. This recipe feeds a crowd, but it also reheats easily for individual servings throughout the week.
Provided by Anna Stockwell
Categories Slow Cooker Breakfast Oat Oatmeal Grains Ginger Raisin Almond Apple
Yield Serves 8
Number Of Ingredients 10
Steps:
- Mix apple, ginger, steel-cut oats, rice, old-fashioned oats, raisins (if using), almonds (if using), flaxseeds (if using), cinnamon, and salt in a slow cooker. Cover with 12 cups water and stir to combine. Cook on low until porridge is thick and soft, 7-8 hours.
- Do Ahead
- Porridge can be made 1 week ahead; transfer to an airtight container and chill. To serve, scoop out desired amount and add a splash of water or milk. Heat in a pot over medium or microwave on high in a heatproof bowl until heated through and desired texture is reached, adding more liquid if needed.
Tips:
- Use a slow cooker with a timer function: This will allow you to set it and forget it, and your oatmeal will be ready when you wake up or come home from work.
- Choose the right oats: Steel-cut oats will take longer to cook, but they have a chewier texture and more nutrients than rolled oats. Quick oats will cook the fastest, but they have a softer texture.
- Add your favorite toppings: Oatmeal is a blank canvas, so you can add whatever toppings you like. Some popular options include nuts, seeds, dried fruit, fresh fruit, and spices.
- Make it ahead of time: Oatmeal is a great meal to make ahead of time and reheat later. You can even freeze it for later use.
- Experiment with different flavors: Oatmeal doesn't have to be boring! Try adding different spices, extracts, or other flavorings to create a unique and delicious bowl of oatmeal.
Conclusion:
Slow cooker oatmeal is a delicious, easy, and healthy breakfast option that can be enjoyed all year round. With a variety of toppings and flavor options, there's sure to be a recipe that everyone will love. So next time you're looking for a quick and easy breakfast, give slow cooker oatmeal a try.
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