Best 2 Snickers Bar Cookies Recipes

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Are you craving a delectable treat that combines the irresistible flavors of Snickers bars with the comforting warmth of freshly baked cookies? Look no further! Embark on a culinary adventure as we unveil the secrets to creating the ultimate Snickers bar cookies. Prepare to tantalize your taste buds with a harmonious blend of chewy cookie dough, gooey caramel, roasted peanuts, and luscious chocolate. Whether you're a seasoned baker or a novice in the kitchen, this step-by-step guide will lead you to cookie perfection. Gather your ingredients, preheat your oven, and let's begin the journey to creating these mouthwatering Snickers bar cookies that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

EASY SNICKERS® CANDY BAR COOKIES



Easy Snickers® Candy Bar Cookies image

These candy bar cookies are for candy-bar-aholics and will be an instant hit at bake sales or parties! Store in the refrigerator.

Provided by RACHELRUTH1

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 45m

Yield 18

Number Of Ingredients 8

1 box chocolate cake mix
½ cup crushed peanuts
1 egg
2 tablespoons butter
12 ounces sweetened condensed milk
½ cup peanut butter
½ cup chocolate chips
¼ cup caramel syrup, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking pan.
  • Mix cake mix, peanuts, egg, and butter together in a bowl using an electric mixer until crumbly. Reserve 1 1/2 cups of the mixture; press remaining cookie mixture into the bottom of the prepared pan.
  • Mix condensed milk and peanut butter together in another bowl. Pour over the cookie mixture in the pan. Sprinkle the reserved cookie mixture over the peanut butter layer. Drizzle caramel syrup on top. Sprinkle chocolate chips over the syrup and press lightly into the cookie mixture using the back of a fork.
  • Bake in the preheated oven until golden brown, 25 to 30 minutes. Cool and cut into squares.

Nutrition Facts : Calories 295.4 calories, Carbohydrate 38.7 g, Cholesterol 20.2 mg, Fat 14.7 g, Fiber 1.7 g, Protein 6.5 g, SaturatedFat 4.7 g, Sodium 339.5 mg, Sugar 26.8 g

SNICKERS BAR COOKIES



SNICKERS BAR COOKIES image

Categories     Cookies     Dessert

Yield 60 cookies

Number Of Ingredients 14

1 cup (2 sticks) butter, softened
1 cup creamy peanut butter
1 cup granulated sugar
1 cup (packed) brown sugar
2 eggs
2 tsp vanilla
3 cup flour
1 tsp baking powder
1 tsp baking soda
60 Snickers miniatures
Glaze:
1 cup sifted powdered sugar
2 Tbsp unsweetened cocoa powder
1 1/2 tbsp milk (more as needed)

Steps:

  • 1. Preheat oven to 350 degrees. 2. In a large bowl, combine butter, peanut butter, granulated sugar and brown sugar. Beat until fluffy. Beat in eggs and vanilla. 3. Sift together flour, baking powder and baking soda; add to the peanut butter mixture, beating until well combined. 4. Shape about 1 1/2 Tbsp dough into a 2 1/2" circle in one hand. Put a Snickers piece in the center, fold the dough around it, then roll in your hands to form a ball completely enclosing the candy. 5. Put balls about 4" apart on a baking sheet. BAke 10-12 minutes, until lightly browned. Cool on a rack. 6. Once cool, combine powdered sugar and cocoa, then stir in milk until thin enough to drizzle. Drizzle over cooled cookies.

Tips:

  • Mise en place: Before you start baking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid any mishaps.
  • Use high-quality ingredients: The better the quality of your ingredients, the better your cookies will taste. Use real butter, chocolate, and peanut butter for the best flavor.
  • Don't overmix the dough: Overmixing the dough will make your cookies tough. Mix just until the ingredients are combined.
  • Chill the dough before baking: Chilling the dough before baking will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies at the right temperature: The temperature of your oven will affect the texture of your cookies. Bake the cookies at the temperature specified in the recipe.
  • Don't overbake the cookies: Overbaking the cookies will make them dry and crumbly. Bake the cookies just until they are set.
  • Let the cookies cool completely before frosting: Let the cookies cool completely before frosting them. This will help the frosting set properly.

Conclusion:

Snickers bar cookies are a delicious and easy-to-make treat that is perfect for any occasion. With a few simple ingredients, you can create a batch of cookies that are sure to be a hit with your family and friends. So next time you're looking for a sweet and satisfying snack, give Snickers bar cookies a try!

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