Searching for the perfect snow cone pimms cup recipe? Look no further! This refreshing and flavorful drink is the perfect way to cool down on a hot summer day. With its combination of fresh berries, zesty citrus, and a hint of mint, this snow cone is sure to tantalize your taste buds. The best part is that it is incredibly easy to make, requiring only a few simple ingredients and a blender. So grab your favorite snow cone maker and get ready to enjoy the ultimate summertime treat!
Let's cook with our recipes!
PIMM'S CUP
Provided by Bobby Flay | Bio & Top Recipes
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Combine the Pimms, lemonade, and cucumber juice in highball glass. Garnish with the cucumber and apple and with just a splash of club soda.
MARY SUE'S PIMM'S CUP
Provided by Food Network
Time 10m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Almost fill a tall glass with ice cubes and pour Pimm's over the ice. Add the ginger ale and lemon slices, and stir briskly with the cucumber spears. Float dry gin on top and add mint sprig.
PIMM'S CUP
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Put ice in a highball glass or mug. Add the Pimms and then the ginger ale and soda. Stir and garnish with cucumber. Serve.
SNOW CONE PIMM'S CUP
Provided by Michael Symon : Food Network
Categories beverage
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Fill 4 highball glasses with crushed ice. Add 1 cucumber slice, 1 lemon slice and 2 strawberry halves to each glass.
- Add the Pimm's, sparkling lemonade and the remaining cucumbers, lemons and strawberries to a pitcher. Add the basil. Stir until combined, then pour evenly amongst the glasses. Top each with a sprig of basil.
SNOW CONE CUPCAKES
Coarse decorator sugar crystals give these cupcakes the look of a snow cone. Get your kids in on the decorating action by letting them help sprinkle the sugar on the cupcakes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 375°F (350°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
- Make and bake cake mix as directed on box for 24 cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
- Frost cupcakes with frosting. Sprinkle one-third of each cupcake top with blue sugar crystals. Repeat with white and red sugar crystals. Place miniature spoons into cupcake tops.
Nutrition Facts : Calories 210, Carbohydrate 32 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cupcake, Sodium 180 mg, Sugar 13 g, TransFat 1 g
Tips for the Perfect Snow Cone Pimm's Cup:
- Choose the Right Pimm's: Opt for a high-quality Pimm's No. 1 gin-based liqueur for an authentic flavor experience.
- Fresh Ingredients: Use freshly squeezed lemon and lime juice, ripe strawberries, and crisp cucumber for maximum flavor and aroma.
- Balance the Sweetness: Adjust the amount of simple syrup or sugar to your taste preference. Start with a small amount and add more if needed.
- Chill Thoroughly: Ensure all ingredients, including the Pimm's and ginger ale, are well-chilled before assembling the drink. This will create a refreshing and thirst-quenching beverage.
- Garnish Generously: Add a variety of garnishes like mint leaves, cucumber slices, lemon wedges, and strawberries to enhance the visual appeal and flavor of the drink.
Conclusion:
The Snow Cone Pimm's Cup is a delightful and refreshing cocktail that combines the classic British Pimm's Cup with the summertime favorite snow cone. Its vibrant flavors, beautiful presentation, and easy-to-make nature make it a perfect drink for parties, picnics, and warm-weather gatherings. Experiment with different garnishes and flavors to personalize the drink to your liking. Whether you enjoy it poolside, at a barbecue, or simply as a delightful afternoon treat, the Snow Cone Pimm's Cup is sure to be a hit.
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