Best 3 Spicy Honey Orange Chicken Recipes

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Are you craving a zesty and delectable dish that tantalizes your taste buds? Look no further than the remarkable "Spicy Honey Orange Chicken!" This culinary masterpiece combines the vibrant flavors of zesty oranges, fiery chili peppers, and the perfect balance of sweetness from rich honey. Get ready to embark on a culinary journey where every bite is an explosion of sweet, spicy, and citrusy goodness. In this article, we will unveil the secrets behind creating the ultimate Spicy Honey Orange Chicken recipe, guiding you through the steps to achieve crispy chicken coated in a luscious glaze that will leave you craving more.

Here are our top 3 tried and tested recipes!

CHICKEN BREASTS WITH SPICY HONEY ORANGE GLAZE



Chicken Breasts with Spicy Honey Orange Glaze image

Make and share this Chicken Breasts with Spicy Honey Orange Glaze recipe from Food.com.

Provided by Dancer

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup honey
2 tablespoons frozen orange juice concentrate
1 teaspoon orange zest, grated
1 clove garlic, minced
1/2 teaspoon salt
1 1/4 teaspoons red pepper flakes, crushed
4 boneless skinless chicken breast halves
1 tablespoon margarine
1/2 teaspoon vegetable oil

Steps:

  • In small bowl, combine honey with juice concentrate, orange zest, garlic, salt and red pepper flakes.
  • Rinse chicken with cold water and pat dry. Season lightly with salt.
  • In large non-stick skillet, heat margarine and oil over medium-high heat. Add chicken and cook about 4 minutes, until seared.
  • Turn chicken, cook another 4 minutes until just cooked through.
  • Pour honey mixture over chicken and cook, turning chicken to coat as sauce begins to thicken, about 2 min.
  • Serve chicken breasts with honey-orange glaze spooned over the top.

SPICY HONEY-ORANGE CHICKEN



Spicy Honey-Orange Chicken image

If you like General Tzo's Chicken, you will probably like this flavorful dish. It is both sweet and spicy and is very easy to make. It can be served with rice, or you can leave the chicken breasts whole, glazed with the spicy honey-orange sauce. It is very easy to adjust the ingredients to fit your family's taste. This recipe was adapted from a recipe that was given to me by a friend.

Provided by Crafty Lady 13

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 14

1/2 cup honey
4 tablespoons frozen orange juice concentrate (thawed)
2 teaspoons grated orange zest
3 -4 garlic cloves, minced
1/2 teaspoon crushed red pepper flakes, adjust to taste
4 boneless skinless chicken breasts
1/4 cup flour
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter or 2 tablespoons margarine
1 teaspoon vegetable oil
2 -3 green onion stems, chopped
3 tablespoons fresh parsley, chopped

Steps:

  • In small bowl, combine honey with juice concentrate, orange zest, garlic, and the red pepper flakes. Set aside.
  • Pound chicken to approximately 1/4 " thickness. Cut into bite size pieces.
  • In a plastic bag mix together the flour, garlic powder, salt and pepper. Toss chicken pieces to lightly coat with flour mixture.
  • In a large non-stick skillet, heat butter and oil over medium-high heat. Add chicken and stirfry until just cooked through.
  • Pour honey mixture over chicken and cook, stirring to coat all chicken pieces with spicy honey-orange glaze. Sprinkle with parsley and green onion.
  • Tip: As stated above, you can leave the chicken breasts whole. Pour the glaze over chicken that has been cooked through, turning chicken to coat as sauce begins to thicken, about 2 minutes. Serve chicken breasts with honey-orange glaze spooned over the top. Garnish with parsley and green onions.

ORANGE GARLIC HONEY SPICY BONELESS CHICKEN THIGHS



Orange Garlic Honey Spicy Boneless Chicken Thighs image

Simple & tasty

Provided by Monika Rosales

Categories     Chicken

Time 35m

Number Of Ingredients 9

1 lb boneless/skinless chicken thighs
1/2 c brown sugar
1/2 c orange juice
1/2 c soy sauce
1 tsp sesame oil
1/2 tsp red chili flakes
1/2 c honey
1 Tbsp freshly crushed garlic
1/2 Tbsp corn starch

Steps:

  • 1. Cut up chicken into bite size pieces, I air fried, but you can pan fry.
  • 2. combine in a sauce pan the rest of ingredients and bring to a boil, then turn off.
  • 3. add chicken to sauce and simmer 15 minutes

Tips:

  • To make the orange zest, use a Microplane zester or a sharp grater to remove the zest from the orange in thin strips. Avoid getting any of the white pith, as it can make the dish bitter.
  • If you don't have fresh ginger, you can use 1/2 teaspoon of ground ginger.
  • To make the honey-orange sauce, whisk together the honey, orange juice, rice vinegar, soy sauce, and cornstarch in a small bowl until smooth. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 5 minutes, or until the sauce has thickened.
  • To cook the chicken, heat the oil in a large skillet or wok over medium-high heat. Add the chicken and cook until browned on all sides. Add the orange zest, ginger, and garlic and cook for 1 minute more.
  • Add the honey-orange sauce and cook for 5 minutes more, or until the chicken is cooked through and the sauce has thickened.
  • Serve the chicken over rice or noodles, and garnish with green onions and orange slices.

Conclusion:

Spicy Honey Orange Chicken is a delicious and easy-to-make dish that is perfect for a quick weeknight meal. The combination of sweet, spicy, and tangy flavors is sure to please everyone at the table. With a few simple ingredients and a little bit of time, you can create a restaurant-quality meal in the comfort of your own home. So next time you're looking for a tasty and satisfying meal, give Spicy Honey Orange Chicken a try.

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