If you're looking for an elegant yet straightforward dessert, stuffed dates with almonds or pecans are an excellent choice. These sweet treats are bursting with flavor and are incredibly easy to make. With just a few ingredients, you can create a delectable bite-sized confection perfect for any occasion. From traditional fillings like walnuts to creative options such as dried fruits and honey, stuffed dates offer endless possibilities for customization.
Check out the recipes below so you can choose the best recipe for yourself!
STUFFED DATES
Sweet dates stuffed with the tang of Gorgonzola cheese and a walnut piece for some crunch. Mmm!
Provided by Grace Carolyn Bowers-Reimondo
Categories Appetizers and Snacks Fruit
Time 15m
Yield 36
Number Of Ingredients 4
Steps:
- Mix cream cheese and Gorgonzola cheese together in a bowl.
- Cut a slit into each date so they can be spread flat. Spread cheese mixture into each date; top with a walnut piece.
Nutrition Facts : Calories 53.1 calories, Carbohydrate 6.6 g, Cholesterol 5.1 mg, Fat 2.8 g, Fiber 0.8 g, Protein 1.2 g, SaturatedFat 1.1 g, Sodium 30.5 mg, Sugar 5.3 g
ALMOND STUFFED DATES
An easy and delicious snack or dessert, great put on cookie trays! Serving dates stuffed with nuts and bowls of warm milk to visitors is a symbol of hospitality in North African homes. African, and posted for the ZWT.
Provided by Sharon123
Categories Dessert
Time 12m
Yield 12 stuffed dates
Number Of Ingredients 5
Steps:
- Carefully remove the pits from the dates, replacing each one with a whole almond.
- Pour the honey into a heavy saucepan and place it on low heat.
- When the honey is liquid, add the cinnamon and pepper; stir well.
- Put the stuffed dates in the honey and stir gently to coat. Leave on very low heat for 5 minutes until the dates are hot. Watch the sauce so that it doesn't boil or even simmer.
- Serve warm, or let cool and eat. Enjoy!
STUFFED DATES WITH ALMONDS OR PECANS
Super easy recipe often served as an appetatizer or dessert in Tunisia. Serve with Rosetta or black coffee.
Provided by Chef Jean
Categories Fruit
Time 40m
Yield 30 dates, 15 serving(s)
Number Of Ingredients 3
Steps:
- Preheat an oven to 350°F.
- Place the nuts on a baking pan in the middle rack of the oven. Bake
- for 15 minutes or until fragrant, stirring frequently.
- Cool for 10 minutes before use.
- Place one almond or pecan inside the date. Roll in powdered sugar if
- desired. Place on wax paper-lined baking sheet and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 54.2, Fat 1.3, SaturatedFat 0.1, Sodium 0.3, Carbohydrate 11.2, Fiber 1.4, Sugar 9.1, Protein 0.9
STUFFED DATES
Provided by Jeff Koehler
Categories Fruit Nut Dessert Ramadan Date Tree Nut Almond Party Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 12 stuffed dates
Number Of Ingredients 6
Steps:
- In a mixing bowl, add the ground almonds, powdered sugar, and orange flower water. Add 1 Tbsp water and work into a paste. The dough should be slightly moist; add a few more drops of water (or orange flower water) if needed.
- If using food coloring, divide the paste into even parts, add 5 or 6 drops of a single color to each, and work in.
- Wipe the dates with a damp cloth. Cut a lengthwise incision across the top of each date and carefully remove the pit. Take 1 tsp or so of the almond paste, roll it between your palms into a spherical shape, and tuck inside the date. It should bulge out of the opening. Repeat with the remaining paste and dates. Garnish each date with a walnut pressed slightly edgewise into the almond paste before serving.
STUFFED DATES FOR RAMADAN
During Ramadan, we often eat these stuffed dates to break the fast. They are easy to make and a delicious treat.
Provided by Afiyet_olson
Categories Appetizers and Snacks Fruit
Time 15m
Yield 20
Number Of Ingredients 4
Steps:
- Stuff each date with 1 whole toasted almond and arrange on a serving platter. Spoon a little bit of creme fraiche over each date and sprinkle with chopped almonds.
Nutrition Facts : Calories 132.2 calories, Carbohydrate 22.1 g, Cholesterol 16 mg, Fat 5.6 g, Fiber 2.5 g, Protein 1.5 g, SaturatedFat 2.9 g, Sodium 4.8 mg, Sugar 18.5 g
ALMOND-PECAN DATE TRUFFLES
My daughter and I came across a date candy recipe when she was learning about ancient Egypt. We changed some of the spices and nuts to suit our taste. My dad was a beekeeper and Mom always made a coconut date ball for Christmas. The truffles remind me of past Christmases and are ideal for something quick yet festive on a holiday tray. -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a microwave, warm apple juice. Stir in dates; let stand 5 minutes to soften, stirring occasionally. Remove dates from apple juice; discard liquid. Transfer dates to the bowl of a food processor fitted with the blade attachment; process until smooth. Add pecans and spices; pulse just until combined (mixture will be thick). , Shape mixture into 1-in. balls; place on a waxed paper-lined baking sheet. Refrigerate, covered, 30-60 minutes., Roll date balls in almonds.
Nutrition Facts : Calories 109 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 2g protein.
Tips:
- Choose ripe, soft dates: This will make them easier to stuff and give them a better flavor.
- Use a sharp knife to slit the dates: This will help to prevent them from tearing.
- Stuff the dates with a variety of fillings: Nuts, fruits, and cheeses are all popular options.
- Drizzle the dates with honey or agave syrup: This will help to add sweetness and flavor.
- Bake the dates in a preheated oven: This will help to warm them through and caramelize the filling.
- Serve the dates warm or at room temperature: They are delicious either way.
Conclusion:
Stuffed dates are a delicious and versatile snack or appetizer. They are easy to make and can be tailored to your own taste preferences. With so many different fillings to choose from, you can create a variety of stuffed dates that will please everyone. So next time you are looking for a healthy and satisfying snack, reach for a stuffed date.
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