Best 3 Sugar Free Vanilla Mocha Iced Coffee Recipes
Indulge in the rich aroma and delightful taste of sugar-free vanilla mocha iced coffee, a refreshing treat that combines the flavors of coffee, vanilla, and chocolate without compromising on sweetness. Elevate your coffee experience with this healthier version that offers a guilt-free indulgence. With just a few simple ingredients and easy steps, you can create this delectable iced coffee at home, making it the perfect drink to start your day or cool down on a warm afternoon.
Here are our top 3 tried and tested recipes!
SUGAR FREE VANILLA MOCHA ICED COFFEE
I love specialty coffees but my sugar free lifestyle makes it hard to find a good one. McDonald's has a sugar free vanilla but the price is not good if you want it on a daily basis,like I do in the summer. So, I come up with this recipe and enjoy iced coffee every day. I like to make a pot of decafe in the evening and I save what's left in a pitcher to make iced coffee the next day.(I put in the hot cocoa packages while coffee is still hot) Hope you will try it.
Provided by JANE LOUISE @lovinspoonful
Categories Other Drinks
Number Of Ingredients 6
Steps:
- In 2 qt. pitcher, put in coffee and stir in 2 pkg. hot cocoa. Stir to blend. Add milk, splenda and vanilla. Stir. Store in fridge until cool. Pour in tall glass with lots of ice. NOTE: If you have any sugar free or no sugar added vanilla ice cream, put in a couple tablespoons of that for added creaminess.
SUGAR FREE ICED MOCHA
Found this recipe in the Favorite Brand Name Recipes, May 2010 cookbooklet, Smoothies and Summer Drinks.
Provided by Sydney Mike
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Put water, half-and-half, cocoa, instant coffee, sugar substitute & vanilla in a blender & process on low speed until blended.
- Add the ice & blend on high speed until smooth.
- Serve immediately over ice.
SUGAR-FREE ICED MOCHA
I wanted to come up with a quick and easy way to make sugar-free iced mochas in the morning, and this recipe was the result
Provided by DrBuzzetta
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- I usually brew a full 12 cup pot of coffee (about 72 oz) and drink about 24 oz hot.
- With remaining pot, I put the cocoa powder in a beverage container, pour the coffee into the container, and place it in the refrigerator overnight.
- In a quart-sized mason jar, I put 6-8 pumps of sugar-free Torani syrup (about 1/4 cup) with half & half to taste.
- Shake beverage container until cocoa powder is mixed into liquid.
- Pour into mason jar that already contains sugar-free syrup and half & half, and enjoy.
- You will have enough for two days of mochas.
Nutrition Facts : Calories 118.2, Fat 9.1, SaturatedFat 5.5, Cholesterol 22.4, Sodium 41.5, Carbohydrate 10.9, Fiber 4.8, Sugar 0.3, Protein 5.4
Tips:
- Use cold brew coffee for a smoother, less bitter flavor.
- If you don't have cold brew, you can make your own by steeping coffee grounds in cold water for 12-24 hours.
- For a sweeter iced coffee, add a sugar-free sweetener of your choice.
- To make a mocha iced coffee, add a tablespoon of unsweetened cocoa powder.
- For a vanilla iced coffee, add a teaspoon of vanilla extract or a sugar-free vanilla syrup.
- Garnish your iced coffee with whipped cream, chocolate shavings, or a cinnamon stick.
Conclusion:
Sugar-free vanilla mocha iced coffee is a delicious and refreshing drink that can be enjoyed by people of all ages. It's a great way to get your caffeine fix without all the added sugar. Whether you're looking for a quick pick-me-up or a sweet treat, this iced coffee is sure to hit the spot.
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