Cheese balls are an ever-popular party appetizer, and for good reason. They're easy to make, can be customized in endless ways, and are always a crowd-pleaser. But what if you want to take your cheese ball to the next level? That's where sweet and savory cheese balls come in. By combining the best of both worlds, these cheese balls offer a unique and delicious flavor experience that is sure to impress your guests. From classic recipes like cranberry and walnut cheese ball to more creative options like bacon and maple cheese ball, there's a sweet and savory cheese ball out there for everyone. So, if you're looking for a new and exciting way to impress your friends and family, read on for some of the best sweet and savory cheese ball recipes on the web.
Let's cook with our recipes!
SWEET & SAVORY PINEAPPLE CHEESE BALL
One of my favorite dishes in childhood was my mom's pineapple and green pepper cheese ball. Now I make it, and it's always a hit. -Susan Harrison, Laurel, Maryland
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cheese balls (2 cups each).
Number Of Ingredients 7
Steps:
- In a large bowl, beat cream cheese until smooth. Stir in pineapple, 1-1/2 cups pecans, green pepper, onion and seasoned salt. Shape into two balls. Wrap in plastic; refrigerate at least 30 minutes., Place remaining pecans in a small shallow bowl; roll cheese balls in pecans to coat evenly. Serve with crackers.
Nutrition Facts :
SWEET AND SAVORY CHEESE BALL
This unique cheese ball is easy to prepare. A spread of sweet strawberry preserves tantalizes the tongue before savory bacon and cheese take center stage. Serve with crackers!
Provided by Janine
Categories Cheese Balls
Time 45m
Yield 32
Number Of Ingredients 5
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a medium bowl, mix bacon, Cheddar cheese, green onions and mayonnaise. Adjust the amount of mayonnaise as needed, using just enough to make the mixture stick together.
- Mold the mixture into a ball. Spread ball with strawberry preserves. Chill in the refrigerator until serving.
Nutrition Facts : Calories 187 calories, Carbohydrate 4.5 g, Cholesterol 27.2 mg, Fat 16.6 g, Fiber 0.2 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 246.5 mg, Sugar 3.5 g
Tips:
- For a smoother cheese ball, cream the softened cream cheese and butter until light and fluffy before adding the other ingredients.
- Use a variety of cheeses to create a more complex flavor. A good combination is a hard cheese like cheddar or Parmesan, a soft cheese like Brie or Camembert, and a spreadable cheese like cream cheese.
- Add mix-ins to customize the flavor of your cheese ball. Some popular options include herbs, spices, nuts, dried fruit, and bacon.
- Roll the cheese ball in chopped nuts, herbs, or spices before serving for a more festive presentation.
- Serve the cheese ball with crackers, bread, or vegetables for dipping.
Conclusion:
Cheese balls are a delicious and easy-to-make appetizer that can be enjoyed by people of all ages. With a variety of flavors and presentation options, there is a cheese ball for every occasion. So next time you are looking for a quick and easy appetizer, give one of these cheese ball recipes a try.
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