Best 4 Sweet Onion Pimiento Cheese Deviled Eggs Recipes
Introducing the delightful fusion of sweet onion, pimiento cheese, and classic deviled eggs! This innovative appetizer or snack combines the best of both worlds, offering a sweet and savory treat bursting with flavor. Perfectly crafted with simple ingredients, this recipe transforms ordinary deviled eggs into a party favorite. Get ready to amaze your guests with these delicious and eye-catching creations, perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
PIMIENTO CHEESE DEVILED EGGS
Basic deviled eggs never saw these bold, cheesy new kids coming! Wow guests at your next party with these creamy, spicy beauties.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Slip out yolks from 4 eggs, and mash with fork in large bowl; discard remaining yolks, or reserve for another use.
- Add cheese, mayonnaise, mustard, Worcestershire sauce, lemon juice and red pepper. Beat with electric mixer on medium speed 2 to 3 minutes or until mixture is smooth. Stir in 2 tablespoons of the pimientos, the jalapeño slices and green onion whites.
- Fill egg whites with pimiento cheese mixture. Cover and refrigerate up to 24 hours. Just before serving, top with remaining tablespoon of pimientos and green onion greens.
Nutrition Facts : Calories 150, Carbohydrate 1 g, Cholesterol 200 mg, Fat 1 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 0 g, TransFat 0 g
SWEET ONION PIMIENTO CHEESE DEVILED EGGS
For my mother's 92nd birthday, we had pimiento cheese deviled eggs as part of the spread. They're timeless and always in good taste. -Linda Foreman, Locust Grove, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a bowl, mash yolks. Stir in cheese, mayonnaise, pimientos, onion, mustard, garlic, salt and pepper. Spoon or pipe mixture into egg whites. Sprinkle with additional pimientos and cheese. Refrigerate, covered, until serving.
Nutrition Facts : Calories 67 calories, Fat 5g fat (2g saturated fat), Cholesterol 96mg cholesterol, Sodium 128mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
PIMENTO DEVILED EGGS
Provided by Food Network
Categories appetizer
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Slice the hard-boiled eggs in half. Pop the yolks with a small spoon into the bowl of a food processor, then add the Cheddar, sour cream, cream cheese, mayonnaise, mustard, relish, hot sauce and some salt and pepper. Run the food processor until smooth. Remove the filling to a bowl and fold in the pimientos.
- Transfer the mixture to a piping bag fitted with a large star tip and pipe into the egg whites. Garnish with green onions, a dusting of paprika and crushed butter crackers.
PIMIENTO CHEESE DEVILED EGGS
Provided by Food Network Kitchen
Categories appetizer
Time 30m
Yield 24 deviled eggs
Number Of Ingredients 7
Steps:
- Place the eggs in a wide pot, cover with cold water by 1 inch and bring to a boil. Reduce the heat to medium low and simmer 10 minutes.
- Drain the eggs and run under cold water to cool. Peel the eggs and cut in half lengthwise.
- Mash the egg yolks in a bowl with the mayonnaise, relish and mustard; season with salt and pepper. Stir in the cheese and pimientos.
- Spoon the filling into the egg whites. Top with more cheese.
Tips:
- For a richer flavor, use high-quality mayonnaise and sharp cheddar cheese.
- If you don't have pimiento peppers, you can substitute diced red bell pepper.
- To make the deviled eggs easier to fill, use a piping bag or a zip-top bag with the corner snipped off.
- For a more elegant presentation, garnish the deviled eggs with fresh herbs, such as chives or dill.
- Serve the deviled eggs chilled for the best flavor.
Conclusion:
Sweet Onion Pimiento Cheese Deviled Eggs are a delicious and easy-to-make appetizer that is perfect for any occasion. They are a classic Southern dish that is sure to please everyone. With their creamy, tangy filling and sweet onion flavor, these deviled eggs are sure to be a hit at your next party or gathering. These deviled eggs are also a great way to use up leftover boiled eggs. So the next time you have a few extra eggs on hand, be sure to try this recipe. You won't be disappointed!
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