Best 8 Tasty Shrimp Spread Recipes

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TASTY SHRIMP SPREAD



Tasty Shrimp Spread image

A festive occasion at my mom's house wouldn't be complete without this appetizer. She has been making this savory dish for at least 25 years, and it never fails to receive rave reviews.

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/2 cups.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1/4 cup butter, softened
1/4 cup mayonnaise
1/2 pound peeled and deveined cooked shrimp, finely chopped
1 medium onion, chopped
Assorted crackers and/or fresh vegetables

Steps:

  • In a small bowl, combine the cream cheese, butter and mayonnaise. Stir in shrimp and onion. Cover and refrigerate until serving. Serve with crackers and/or vegetables.

Nutrition Facts : Calories 189 calories, Fat 17g fat (9g saturated fat), Cholesterol 73mg cholesterol, Sodium 163mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.

SHRIMP SPREAD



Shrimp Spread image

Make and share this Shrimp Spread recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Spreads

Time 8h5m

Yield 20 serving(s)

Number Of Ingredients 8

2 cans shrimp, rinsed and drained (4 1/4 ounces each)
1 (3 ounce) package cream cheese, softened
1/4 cup green onion, finely chopped
2 teaspoons sour cream
2 teaspoons lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon hot pepper sauce
to taste cracker (assorted)

Steps:

  • Finely chop the shrimp; place in a bowl.
  • Stir in the next six ingredients until well blended.
  • Cover and refrigerate for 8 hours or overnight.
  • Serve with crackers.

CREAMY SHRIMP SPREAD



Creamy Shrimp Spread image

A former co-worker shared this recipe with me. It's easy to make but so delicious-people keep coming back for more! The spread is also good served on crackers or fresh vegetables, and it can be served for any type of party, casual or fancy.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
2 tablespoons ketchup
1 tablespoon mayonnaise
2 teaspoons dried minced onion
2 teaspoons prepared mustard
Dash garlic salt
1 can (4 ounces) tiny shrimp, rinsed and drained
French bread baguette, sliced

Steps:

  • In a small bowl, combine the cream cheese, ketchup, mayonnaise, onion, mustard and garlic salt. Stir in the shrimp. Cover and refrigerate for at least 1 hour. Serve with baguette slices.

Nutrition Facts :

SHRIMP SPREAD I



Shrimp Spread I image

This easy, layered shrimp spread is my mom's favorite munchie. Serve it with your favorite crackers.

Provided by Christine Sandwith

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
3 (4 ounce) cans shrimp
1 cup cocktail sauce
2 cups shredded mozzarella cheese
1 green bell pepper, chopped
3 green onions, chopped
1 medium tomato - peeled, seeded and chopped

Steps:

  • Mix cream cheese, sour cream and mayonnaise together. Spread the mixture onto the bottom of a 12-inch round pizza pan. Sprinkle the shrimp on top of the cream cheese mixture, and then evenly pour the seafood cocktail sauce over the shrimp. Sprinkle cheese, chopped pepper, green onions and tomatoes to finish. Refrigerate until you are ready to serve.

Nutrition Facts : Calories 468.9 calories, Carbohydrate 15 g, Cholesterol 179.4 mg, Fat 34.2 g, Fiber 1.5 g, Protein 25.9 g, SaturatedFat 16.9 g, Sodium 1070.9 mg, Sugar 8.2 g

DILLED SHRIMP SPREAD



Dilled Shrimp Spread image

Provided by Cindy Vogels

Categories     Condiment/Spread     Shellfish     Cocktail Party     Picnic     Seafood     Shrimp     Shower     Party     Gourmet     Colorado

Yield Makes about 4 cups

Number Of Ingredients 11

2 lb medium shrimp (about 60), shelled and, if desired, deveined
1 garlic clove, finely chopped
1 cup mayonnaise
1/4 cup safflower oil
2 tablespoons chili sauce such as Heinz
2 tablespoons chopped fresh dill, or to taste
1 teaspoon celery seeds
1 teaspoon salt, or to taste
2 celery ribs, chopped
1/2 medium onion, chopped
Accompaniment: crackers

Steps:

  • Cook shrimp in boiling salted water, stirring once or twice, until pink and just cooked through, 1 to 2 minutes. Drain in a colander and cool completely. Blend garlic, mayonnaise, oil, chili sauce, dill, celery seeds, and salt in a food processor until smooth. Add shrimp, celery, and onion and pulse until shrimp is chopped. Transfer to a serving bowl and chill, covered, until cold, about 1 hour.

GARLIC-SHRIMP SPREAD



Garlic-Shrimp Spread image

This creamy shrimp spread is so delicious, your guests will never guess that it uses reduced-fat products.

Provided by My Food and Family

Categories     Home

Time 35m

Yield Makes 1-3/4 cups spread or 14 servings, 2 Tbsp. spread and six crackers each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 cup chopped cooked shrimp (1/2 lb.)
1/4 cup KRAFT 2% Milk Shredded Mozzarella Cheese
1 clove garlic, minced
woven wheat crackers

Steps:

  • Preheat oven to 350°F. Mix all ingredients except crackers.
  • Spoon into 1-1/2- to 2-cup ovenproof casserole dish.
  • Bake 20 to 25 min. or until heated through. Serve as a spread with the crackers.

Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 8 g

ZESTY SHRIMP SPREAD



Zesty Shrimp Spread image

Make the Zesty Shrimp Spread from My Food and Family for your next party or potluck! Chopped cooked shrimp, Parmesan cheese, parsley and garlic are blended with cream cheese and mayo for an easy and flavorful shrimp spread.

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 3h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Real Mayo Mayonnaise
1 cup chopped cooked cleaned shrimp
1/4 cup KRAFT Grated Parmesan Cheese
2 Tbsp. chopped fresh parsley
2 cloves garlic, minced

Steps:

  • Beat cream cheese and mayo in medium bowl with mixer until blended.
  • Add remaining ingredients; mix well.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 3 g

SPECTACULAR SHRIMP SPREAD



Spectacular Shrimp Spread image

This is another recipe I found in a pamphlet from the grocery store. I love this served with crackers. I've also served this in a bread bowl with chunks of bread for dipping.

Provided by Dreamgoddess

Categories     Spreads

Time 30m

Yield 4 cups

Number Of Ingredients 7

1/2 lb cooked shrimp, finely chopped
1 (13 ounce) can artichoke hearts, drained and finely chopped
1 cup mayonnaise
1/2 cup parmesan cheese
1/4 teaspoon lemon pepper, with dill seasoning
1/8 teaspoon salt
1/8 teaspoon cayenne pepper

Steps:

  • Preheat oven to 400 degrees.
  • Combine all ingredients and stir well to mix.
  • Place the shrimp mixture in a 1 quart shallow baking dish.
  • Bake at 400 degrees for approx.
  • 10 minutes or until hot and bubbly.
  • Serve with assorted crackers.

Tips:

  • Use fresh, high-quality shrimp for the best flavor.
  • Cook the shrimp until they are just cooked through, as overcooking will make them tough.
  • Use a variety of vegetables in your spread, such as celery, onion, and green pepper, for added flavor and texture.
  • Mayo-based spreads should be refrigerated for at least 30 minutes before serving to allow the flavors to blend.
  • Serve your shrimp spread on crackers, bread, or vegetables.

Conclusion:

Whether you are looking for a quick and easy appetizer or a delicious party dip, these shrimp spread recipes are sure to please. With a variety of flavors and textures to choose from, there is a shrimp spread recipe for everyone. So next time you are looking for a delicious and easy-to-make appetizer, give one of these shrimp spread recipes a try.

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