Welcome to the delectable world of culinary delights, where flavors dance on your palate and create a symphony of tastes. In this article, we embark on a flavor-filled journey to discover the best recipe for "Texas Red Grapefruit and Cheese Spread," a tantalizing treat that will transport your taste buds to a realm of citrusy delight. Get ready to explore a world of tangy grapefruit, creamy cheese, and a symphony of spices, all coming together to create a spread that will leave you craving more.
Here are our top 3 tried and tested recipes!
GRAPEFRUIT TART
Categories Citrus Fruit Dessert Bake Grapefruit Winter Shower Party Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Roll out dough with a floured rolling pin into a 13-inch round on a floured surface and fit into tart pan (if pastry breaks, press together with your fingers). Trim excess dough, leaving a 1/2-inch overhang, then fold overhang inward and press against side of pan to reinforce edge. Lightly prick bottom of shell all over with a fork. Chill 30 minutes.
- Preheat oven to 375°F.
- Line shell with foil and fill with pie weights. Bake in middle of oven 10 minutes, then carefully remove foil and weights and bake shell until golden, 13 to 15 minutes more. Transfer shell in pan to a rack to cool.
- Make filling just before serving:
- Cut peel, including all white pith, from fruit with a sharp paring knife, then cut segments free from membranes and pat dry with paper towels. Squeeze 3 tablespoons juice from membranes into a bowl. Whisk together mascarpone, candied ginger, 2 tablespoons juice, and 2 tablespoons confectioners sugar. Add remaining tablespoon juice if mixture is too thick.
- Spread ginger mascarpone evenly in tart shell and top decoratively with fruit. Dust with remaining 2 tablespoons confectioners sugar and serve immediately.
SIMPLE BROILED GRAPEFRUIT
A sweet addition to any meal or dessert. Easily modified to use many different fruits such as peaches, apricots, or pineapple.
Provided by KoalaFace
Categories Desserts
Time 10m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place grapefruit halves, cut sides up, onto a baking sheet; sprinkle each with about 1 1/2 tablespoon of brown sugar.
- Broil the grapefruit until the brown sugar has melted and begun to bubble, 3 to 8 minutes. Let cool for a few minutes before eating warm.
Nutrition Facts : Calories 137.3 calories, Carbohydrate 35 g, Fiber 2 g, Protein 1 g, Sodium 5.7 mg, Sugar 30.7 g
TEXAS RED GRAPEFRUIT AND CHEESE SPREAD
Make and share this Texas Red Grapefruit and Cheese Spread recipe from Food.com.
Provided by Charlotte J
Categories Spreads
Time 2h20m
Yield 4 cups
Number Of Ingredients 8
Steps:
- Peel and section grapefruit over a bowl, reserving juice.
- Chop sections and set aside to drain.
- Combine apricots and water; let stand 2 hours.
- Drain and chop apricots.
- Combine cheese and mix until smooth.
- Measure 1/4 cup reserved grapefruit juice and stir into cheese mixture.
- Fold in poppy seeds, walnuts, apricots and grapefruit.
- Spoon into serving bowl cover and chill several hours or overnight.
Tips:
- For the best flavor, use ripe, juicy grapefruit.
- Zest and juice the grapefruit before peeling and sectioning it.
- Use a sharp knife to remove the pith from the grapefruit segments.
- If you don't have any celery or onion on hand, you can substitute chopped green bell pepper or red onion.
- For a spicier spread, add a pinch of cayenne pepper or chili powder.
- Serve the spread with crackers, bread, or vegetable crudités.
Conclusion:
Texas Red Grapefruit and Cheese Spread is a delicious and refreshing appetizer or snack that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you have a few grapefruit on hand, give this recipe a try!
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