THREE-OLIVE MARTINIS
Categories Vodka Alcoholic Olive Cocktail Party Cocktail Martini Bon Appétit Drink
Yield Serves 12
Number Of Ingredients 4
Steps:
- Skewer 3 olives on each swizzle stick. Divide vodka among 12 chilled Martini glasses. Add 3 drops vermouth to each glass. Stir each with olive skewer; serve.
THREE OLIVE SPREAD
This recipe was given to me by a coworker for the holidays. It is best when made with olives purchased at a deli. Serve with your favorite cracker, baguettes or thin italian bread slices.
Provided by GRAYCE
Categories Appetizers and Snacks Vegetable Olives
Time 1h15m
Yield 24
Number Of Ingredients 6
Steps:
- Combine the black olives, green olives, kalamata olives, and garlic in the container of a food processor. Pulse to chop, then add balsamic vinegar and olive oil. Process until smooth. Refrigerate for at least one hour, or overnight if possible, before serving.
Nutrition Facts : Calories 45.9 calories, Carbohydrate 1.3 g, Fat 4.5 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.6 g, Sodium 284 mg, Sugar 0.3 g
TITO'S MARTINI
Enjoy Tito's Handmade Vodka martini-style. Garnish with one or three olives, but never two.
Provided by Tito's Handmade Vodka
Categories Cocktails
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Just add Tito's Handmade Vodka and dry vermouth to a shaker with ice.
- Shake or stir, and strain into a chilled martini glass.
- Garnish with three olives.
Nutrition Facts : Calories 248.9 calories, Carbohydrate 4.5 g, Fat 1 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 93.6 mg, Sugar 2.2 g
TRE'S DIRTY THREE MARTINI
This is a kicker of a martini. You have to like them and its an aquired taste! This is my version of a dirty martini. You have gotta make yourself one!
Provided by Chief Teer
Categories Beverages
Time 8m
Yield 1 martini, 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all the ingredients (except the olive) in a cocktail mixer with 2 ice cubes.
- Put it in a frozen martini glass and drop in the three olives on a wooden stick.
Nutrition Facts : Calories 162, Fat 1.2, SaturatedFat 0.2, Sodium 127.2, Carbohydrate 0.3, Fiber 0.3, Protein 0.1
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