Best 2 Toffee Almond Shortbread Bites Recipes
If you're craving a delightful treat that blends the decadent flavors of toffee and almonds with the classic taste of shortbread, look no further than toffee almond shortbread bites. These bite-sized delights are perfect for those moments when you crave something sweet and satisfying. They combine the richness of toffee with the nutty crunch of almonds, all encased in a buttery shortbread crust. With their irresistible combination of flavors and textures, toffee almond shortbread bites are sure to become a favorite in your kitchen.
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ALMOND TOFFEE SHORTBREAD
"The topping for these yummy shortbread squares tastes like a chewy toffee bar," describes Darlene Brenden of Salem, Oregon. "If you can't find the toffee bits, buy Heath candy bars and chop them in a food processor."
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 8 dozen.
Number Of Ingredients 10
Steps:
- In a food processor or blender, place whole almonds and 1/4 cup confectioners' sugar. Cover and process until nuts are finely ground; set aside. , In a bowl, cream butter and remaining sugar until light and fluffy. Beat in extract. Combine flour, salt and ground almond mixture; gradually add to creamed mixture. Press into a greased 15x10x1-in. baking pan. Bake at 350° for 20 minutes., Meanwhile, combine toffee bits and corn syrup in a heavy saucepan. Cook and stir over medium heat until toffee is melted. Remove from the heat; stir in 1/2 cup sliced almonds and 1/2 cup coconut. Carefully spread over hot crust. Sprinkle with remaining almonds and coconut. Bake for 15 minutes or until golden brown and bubbly. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 137 calories, Fat 9g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 95mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
TOFFEE ALMOND SHORTBREAD BITES
Delectably light, these Toffee Almond Shortbread Bites have a buttery flavor with an unexpected hint of almond and toffee. Be sure to bake a few of these cookies for each guest.
Provided by Annacia
Categories Dessert
Time 30m
Yield 30 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degree F.
- In a medium mixing bowl, combine flour and brown sugar.
- Cut in butter with a pastry blender until mixture resembles fine crumbs and starts to cling.
- Stir in almonds and toffee pieces. Form the mixture into a ball and knead gently until smooth.
- On a lightly floured surface, roll dough to a 1/4-inch thickness.
- Cut dough using a 1-1/4- to 1-1/2-inch scalloped or round cutter.
- Reroll dough as needed.
- Place rounds 1 inch apart on an ungreased cookie sheet.
- Sprinkle with coarse sugar.
- Bake in preheated oven for 10 to 12 minutes or until bottoms just start to brown and edges are firm.
- Transfer cookies to a wire rack and let cool.
Nutrition Facts : Calories 54.7, Fat 3.4, SaturatedFat 2, Cholesterol 8.1, Sodium 22.4, Carbohydrate 5.4, Fiber 0.2, Sugar 1.4, Protein 0.7
Toffee Almond Shortbreads: Recipe and extra tips
1. Use high-quality ingredients for the best results. This means using real butter, not a butter substitutes, and using good-quality chocolate.
Have your ingredients cold before you start. This will help the shortbreads stay firm and not spread too much in the pan.
Be sure to cream the butter and sugar together until they are light and fluffy. This will help the shortbreads have a nice texture.
Do not overwork the shortbreads. Overworked shortbreads will be tough and crumbly.
Be sure to chill the shortbreads before you bake them. This will help them hold their shape in the pan.
Bake the shortbreads at 350°F for 10-12 minutes, or until they are just starting to turn golden brown. Do not over-bake them, or they will be hard and crumbly.
Let the shortbreads cool completely before you frost them. Frosting warm shortbreads will cause the frosting to melt and run. ###
Conclusion
Toffee Almond Shortbreads are a delicious and festive treat that is perfect for any occasion. They are easy to make and can be customized to your liking. Be sure to follow the recipe carefully and use high-quality ingredients to get the best results.
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