Uncle Cooper's Barbecue Sauce is a renowned sauce that has captivated taste buds for generations. With its smoky, tangy, and slightly sweet flavor, this sauce is a perfect accompaniment to a variety of dishes, from grilled meats to roasted vegetables. Whether you're a backyard grilling enthusiast or a seasoned chef, you'll find that Uncle Cooper's Barbecue Sauce adds a layer of deliciousness to all your culinary creations.
Let's cook with our recipes!
COOPER'S BBQ/MOP SAUCE RECIPE - (4/5)
Provided by chuck
Number Of Ingredients 16
Steps:
- Mix the paprika, black pepper, chili powder, and cumin in a small bowl. In a one quart saucepan, melt the butter or bacon fat and gently cook the onion over medium heat until translucent. Add the garlic, bell pepper, and the spice mix you made in step (1). Stir, and cook for two minutes to extract the flavors. Add the stock and the rest of the ingredients. Stir until well blended. Simmer on medium for 15 minutes. Leftovers will keep in the fridge for a month or so.
UNCLE AL'S BBQ SAUCE
A sweet yet flavorful sauce that is great on BBQ or chicken nuggets or potato chips or a bologna sandwich. We used it on taco's tonight. Just Great.
Provided by awnichy
Categories Sauces
Time 10m
Yield 1 quart, 32 serving(s)
Number Of Ingredients 13
Steps:
- In sauce pan melt margerine and saute onions until tender. Do not burn.
- Add onions and all other ingredients to blender. Blend until liquid.
- Pour in pan and heat until sugar disolves.
- Add ground red pepper as needed for heat.
Nutrition Facts : Calories 68.5, Fat 0.5, SaturatedFat 0.1, Sodium 174.7, Carbohydrate 16.6, Fiber 0.2, Sugar 13.6, Protein 0.4
UNCLE PAULY'S CAROLINA BBQ SAUCE
Old recipe that I have tweaked over the years. Great on all meats! I cut back on the black pepper a bit when making this for my family.
Provided by Paul Seitz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 64
Number Of Ingredients 8
Steps:
- Whisk together the ketchup, Worcestershire sauce, and hot pepper sauce in a mixing bowl. Sprinkle in the chili powder, paprika, black pepper, salt, and mustard. Whisk until evenly blended. The barbeque sauce is ready to use immediately.
Nutrition Facts : Calories 29.4 calories, Carbohydrate 7.5 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.6 g, Sodium 648.8 mg, Sugar 6.4 g
UNCLE HANK'S BBQ SAUCE
Steps:
- Add all ingredients in saucepot and bring to boil.
- Simmer for 20 minutes or until thick enough.
- Use for brushing onto meat on the grill or great with shredded pork or beef for sandwiches.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
UNCLE EARL'S NC BBQ SAUCE
Hot and spicy sauce, great on pulled pork or grilled chicken. If you have a pressure canner, make a big batch to can, and store for up to one year.
Provided by CAROLINADARLIN
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 20m
Yield 128
Number Of Ingredients 6
Steps:
- In a large saucepan or soup pot, stir together the ketchup, cider vinegar, sugar, butter, red pepper flakes and hot sauce. Cook over medium heat until the butter is melted and the sauce is heated through. Use right away, or store in the refrigerator for up to a month.
Nutrition Facts : Calories 23.8 calories, Carbohydrate 4.3 g, Cholesterol 1.9 mg, Fat 0.8 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0.5 g, Sodium 126.5 mg, Sugar 4 g
UNCLE COOPER'S BARBECUE SAUCE
This barbecue sauce recipe has been passed down from generation to generation in my family for more than a hundred years. I remember as a small boy, in the days of the stationary, steam-engine driven, wheat thrasher. We would have a huge dinner for all the farmers who helped with the threashing. My family always served goat barbecue. A great treat to all who attended. This barbecue sauce goes great on baked beans, pasta and potato salads, and any kind of meat, and it will definitely add some zip to your Mexican dishes.
Provided by chiggerhill99
Categories Sauces
Time 55m
Yield 1 1/2 gallon, 200 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together in a large pot. Boil 5 minutes. Simmer 30 minutes longer. Place in glass containers with plastic lids or treated canning lids. Do not use metal lids. Flavor is best if the sauce is aged for at least a year.
Nutrition Facts : Calories 11, Fat 0.2, Sodium 16.8, Carbohydrate 1.7, Fiber 0.4, Sugar 0.9, Protein 0.2
Tips:
- For a thicker sauce, simmer for longer or add a cornstarch slurry.
- Adjust the sweetness and spiciness of the sauce to your liking.
- Use a variety of peppers to create a complex flavor profile.
- Don't be afraid to experiment with different ingredients to create your own unique sauce.
- Store the sauce in a jar or container in the refrigerator for up to 2 weeks.
- Use the sauce to baste, brush, or marinate meats, vegetables, and tofu.
Conclusion:
With its smoky, tangy, and slightly sweet flavor, Uncle Cooper's Barbecue Sauce is a versatile condiment that can be used to enhance the taste of a variety of dishes. Whether you're using it as a marinade, a dipping sauce, or a finishing sauce, this sauce is sure to add a delicious touch to your next meal. So fire up the grill, gather your friends and family, and enjoy a backyard barbecue feast with Uncle Cooper's Barbecue Sauce!
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