Best 2 Very Vanilla French Toast Recipes

If you are looking for the best recipe to cook "very vanilla french toast", search no further! This article will provide you with all the information you need to create a delicious and flavorful vanilla french toast that will tantalize your taste buds. This classic breakfast dish is a perfect way to start your day, and with the right recipe, you can make it even more special. Whether you prefer a light and fluffy texture or a crispy golden crust, this article will guide you to achieve the perfect french toast. So get ready to indulge in the ultimate vanilla french toast experience, as we explore the secrets to making this delectable dish.

Here are our top 2 tried and tested recipes!

VERY VANILLA FRENCH TOAST

Very Vanilla French Toast image

These French toast slices have creamy vanilla flavor from convenient pudding mix, plus a hint of cinnamon. We like to top them with syrup or powdered sugar and fresh berries. -Linda Bernhagen, Plainfield, Illinois

Provided by Taste of Home

Categories Breakfast Brunch

Time 10m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1 cup 2% milk
1 package (3 ounces) cook-and-serve vanilla pudding mix
1 large egg
1/2 teaspoon ground cinnamon
2 teaspoons butter
8 slices Texas toast
Optional: Fresh blueberries and confectioners' sugar

Steps:

In a large bowl, whisk the milk, pudding mix, egg and cinnamon for 2 minutes or until well blended. Dip toast in pudding mixture, coating both sides. , In a large cast-iron or other heavy skillet, melt butter over medium heat. Cook bread on both sides until golden brown. If desired, serve with berries and confectioners' sugar if desired.

Nutrition Facts : Calories 336 calories, Fat 8g fat (3g saturated fat), Cholesterol 65mg cholesterol, Sodium 562mg sodium, Carbohydrate 57g carbohydrate (21g sugars, Fiber 2g fiber), Protein 9g protein.

VERY VANILLA FRENCH TOAST

VERY VANILLA FRENCH TOAST image

This is James favorite. He will top it with vanilla pudding, sliced banana then drizzle syrup on top :)

Provided by Amy Love

Categories Other Breakfast

Number Of Ingredients 6

Ingredients

1 c milk
1 pkg (3oz.) cook-and-serve vanilla pudding mix
1 egg
1/2 tsp ground cinnamon
8 slice texas toast
2 tsp butter

Steps:

1. In a lg. bowl, whisk the milk, pudding mix, egg and cinnamon for 2 min. or until well blended. Dip texas toast slices in pudding mixture, coating both sides.
2. In a lg. skillet, melt butter over med. heat. Cook texas toast on both sides until golden brown.

Tips:

Use fresh, thick slices of bread for the best results.
Dip the bread slices in the egg mixture briefly, just long enough to soak up the liquid without becoming soggy.
Cook the French toast over medium heat in a greased skillet or griddle.
Flip the French toast only once, when the bottom side is golden brown.
Serve the French toast immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Conclusion:

With its simple ingredients and easy-to-follow instructions, this Very Vanilla French Toast recipe is a great option for a delicious and satisfying breakfast or brunch. The vanilla extract adds a touch of sweetness and flavor, making this French toast a special treat. Whether you serve it with classic toppings like butter and syrup or get creative with fresh fruit and whipped cream, this recipe is sure to be a hit. So, gather your ingredients, preheat your skillet, and get ready to indulge in a delightful and flavorful French toast experience!