Best 2 White Chocolate Lasagna Recipes
White chocolate lasagna is a delectable dessert that combines the creamy richness of white chocolate with the smooth texture of lasagna pasta. This unique dish is perfect for any occasion, whether it's a special holiday dinner or a weekend gathering with friends. With its layers of sweet and savory flavors, white chocolate lasagna is sure to please even the most discerning palate.
Here are our top 2 tried and tested recipes!
WHITE CHOCOLATE CHEESECAKE COOKIE LASAGNA
This creamy cheesecake dessert lasagna is a potlucker's fantasy! Easy to prep ahead of time, and it travels like a dream!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5h40m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Make and bake drop cookies as directed on pouch. Cool completely, at least 30 minutes. In food processor, process half of the cookies to coarse crumbs. Remove to medium bowl. Process remaining cookies to coarse crumbs; add to bowl. Set aside.
- In large bowl, beat cream cheese with electric mixer on medium speed until very smooth. Decrease to low speed; slowly add 1 cup milk. Beat in 2 boxes dry pudding mix, scraping bowl as needed. Slowly add remaining 3 cups milk; beat until well blended.
- In ungreased 13x9-inch pan or baking dish, press half of the cookie crumbs firmly in bottom. Spread half of cream cheese pudding mixture, about 2 1/2 cups, over crumb bottom. Sprinkle remaining cookie crumbs on top of cream cheese pudding layer. Spread remaining cream cheese pudding mixture on top. Cover and refrigerate 4 hours. When ready to serve, spread whipped topping on top. Sprinkle with candy sprinkles. Cover and refrigerate leftovers.
Nutrition Facts : Calories 220, Carbohydrate 29 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 13 g, TransFat 0 g
WHITE CHOCOLATE LASAGNA RECIPE - (4.1/5)
Provided by cdboss
Number Of Ingredients 9
Steps:
- Begin by crushing your Oreos. For a very fine mixture, place Oreos in your food processor. Place in a ziploc baggie and add your melted butter. Mix until it is well combined. Press into the bottom of a 9x13 pan spreading out to cover the entire bottom of the pan. In a medium bowl, blend cream cheese, margarine/butter, powdered sugar and ½ of the cool whip. Blend well and pour over your Golden Oreo Crust. In another bowl, make your pudding by adding your milk to your bowl and instant pudding. Whisk together until pudding thickens. Pour over the cream cheese layer. Refrigerate for at least 5 minutes. Top off with the rest of your Cool Whip. Add white chocolate shavings. Refrigerate at least 1 hour before serving. ENJOY!
Tips:
- For best results, use high-quality white chocolate. This will ensure that the lasagna is rich and creamy.
- If you don't have mascarpone cheese, you can substitute ricotta cheese or cream cheese.
- If you want a more decadent lasagna, you can add a layer of chocolate ganache between the layers of filling.
- To make the lasagna ahead of time, assemble it and then refrigerate it for up to 24 hours before baking.
- When you're ready to serve the lasagna, let it sit at room temperature for about 30 minutes before slicing and serving.
Conclusion:
White chocolate lasagna is a delicious and elegant dessert that is perfect for any occasion. With its creamy filling, rich chocolate flavor, and crispy phyllo dough crust, this lasagna is sure to impress your guests. So next time you're looking for a special dessert, give white chocolate lasagna a try. You won't be disappointed!
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