Best 4 Yummy And Super Easy Crock Pot Oatmeal Recipes

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Craving a delicious and nutritious breakfast without the hassle of standing over the stove? Look no further than your trusty crock pot! With minimal effort and just a few simple ingredients, you can create a warm, comforting bowl of crock pot oatmeal that will kickstart your day in the best way possible. Whether you prefer classic oatmeal or something a bit more indulgent, this versatile dish can be customized to suit your taste buds. Get ready to say goodbye to boring oatmeal and hello to a delightful, hands-off breakfast experience with our curated collection of the best crock pot oatmeal recipes.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW-COOKER OATMEAL



Slow-Cooker Oatmeal image

Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! -Brandy Schaefer, Glen Carbon, Illinois

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 3h10m

Yield 4 servings.

Number Of Ingredients 9

2 cups whole milk
1 cup old-fashioned oats
1 cup chopped peeled tart apple
1/2 cup raisins
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

Steps:

  • In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

Nutrition Facts : Calories 340 calories, Fat 13g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 225mg sodium, Carbohydrate 51g carbohydrate (32g sugars, Fiber 3g fiber), Protein 10g protein.

OVERNIGHT SLOW COOKER OATMEAL



Overnight Slow Cooker Oatmeal image

Just throw this in the slow cooker crock pot the night before and have a delicious breakfast waiting for you in the morning. It reheats well, too!

Provided by holly

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 8h5m

Yield 4

Number Of Ingredients 8

2 ½ cups water
2 cups almond milk
1 cup applesauce
1 cup steel-cut oats
1 cup dried cherries, or more to taste
3 tablespoons brown sugar
1 teaspoon vanilla
1 teaspoon ground cinnamon

Steps:

  • Stir water, almond milk, applesauce, steel-cut oats, dried cherries, brown sugar, vanilla, and cinnamon together in a slow cooker.
  • Cook on Low for 8 hours to overnight.

Nutrition Facts : Calories 371.4 calories, Carbohydrate 74.7 g, Fat 3.9 g, Fiber 8.6 g, Protein 7.7 g, SaturatedFat 0.5 g, Sodium 93.6 mg, Sugar 37.9 g

SLOW COOKER OATMEAL



Slow Cooker Oatmeal image

Oatmeal so creamy it's like tapioca! You will absolutely love this recipe. This is how oatmeal was meant to be!

Provided by Karen Culp Wenzelmaier

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 8h2m

Yield 4

Number Of Ingredients 5

1 cup oats
3 cups water
1 pinch salt
1 cup half-and-half cream
¼ cup brown sugar, or to taste

Steps:

  • Just before going to bed, combine the oats and water in a slow cooker. Set on Low, cover, and let cook overnight. In the morning, stir in the salt and half-and-half. Scoop into bowls, and sprinkle brown sugar over the top.

Nutrition Facts : Calories 207.6 calories, Carbohydrate 29.8 g, Cholesterol 22.4 mg, Fat 8.3 g, Fiber 2 g, Protein 4.5 g, SaturatedFat 4.6 g, Sodium 35.2 mg, Sugar 13.6 g

YUMMY AND SUPER EASY CROCK POT OATMEAL



Yummy and Super Easy Crock Pot Oatmeal image

Tip for oatmeal: make it in the crock pot overnight! It comes out very creamy from the slow cooking, and I love being able to get up and have that hot steamy bowl right away without having to do anything at all. You do have to clean up the crock pot, but you can make a large quantity and refrigerate the leftovers to be heated in the microwave for the next several days. I use two cups of oatmeal at a time, which is enough for four breakfasts (for me, anyway; probably more for people who don't have huge bowls like I do).

Provided by Mirj2338

Categories     Breakfast

Time 10h5m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups old fashioned oats (I get this in bulk from my food co-op, if you used the quick cooking ones, it might be even creamier)
6 cups water, I think you need more than usual because of the long cooking time
cinnamon (optional)
dried fruits (optional)
spices (optional)

Steps:

  • Put the oats and the water, along with anything else you want to add to the mix in the crock pot, turn on to low, and go to bed thinking about what a great breakfast you're going to have!
  • I scoop it out of the crock pot and eat it with maple syrup, or blueberry syrup, or pourable fruit, and soy milk--yum!
  • To reheat leftovers, I usually add a little water, and stir it a couple of times while microwaving until it's hot.
  • You can add other flavorings as you like, such as dried fruits, other sweet spices, diced apples, etc.
  • I usually put raisins on after it's cooked because I like them chewy.
  • I've been meaning to try dried cranberries.

### Tips - Use rolled or quick-cooking oats for a quicker cooking time. - Add your favorite mix-ins, such as fruits, nuts, spices, or peanut butter, to your oatmeal for a more flavorful and satisfying meal. - If you like your oatmeal thicker, use less milk or water. For a thinner oatmeal, use more milk or water. - You can also cook oatmeal in a slow cooker overnight. Simply combine the oats, milk or water, and mix-ins in the slow cooker before bed. Then, set the slow cooker to low and cook the oatmeal for 8-10 hours. - Oatmeal is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. It can also be used as a side dish or dessert. ### Conclusion Making oatmeal in a crock pot is a simple and easy way to enjoy a delicious and healthy meal. With just a few ingredients and a little bit of time, you can have a warm and comforting bowl of oatmeal that will keep you full and satisfied all day long. So next time you're looking for a quick and easy breakfast, lunch, or dinner, give crock pot oatmeal a try. You won't be disappointed!

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