BLUEBERRY AND LEMON CHICKEN SALAD
Steps:
- In a medium bowl, combine yogurt, salad dressing and salt/pepper, add chicken, green onions, celery, bell pepper, and blueberries, and gently toss. Cover and refrigerate to blend the flavors for at least 1 hour. Serve over endive and garnish with reserved berries and lemon slices.
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Leichianna “AngelEyes” Faulkner
[email protected]This gets a 6/10 from me. Easy to make, not much flavor.
Abdull Basit 12e4
[email protected]Trying this again next week. I had a lot of compliments at our potluck.
Leticia Zambrano
[email protected]I doubled the recipe to feed a crowd at a party. Success! Tasted as good as it looked.
Ratna Akter
[email protected]I used gluten-free panko crumbs and it was still delightful.
Mirzon Dr
[email protected]Not a single bite was left at our house. Very flavorful. Thanks for sharing.
Qa Is
[email protected]I would suggest using less vinegar. It was a bit too tart for my taste.
Fazal Ahamad
[email protected]I had a hard time finding the peppercorns, but the dish still came out very flavorful. Will try to track down the peppercorns for next time.
Willy Sekikubo
[email protected]My friends went crazy over the lemon zest. Such a great addition. Thanks for posting.
Angela Bryant
[email protected]Absolutely delicious! My only regret is that I didn't make more.
Dilip Rajbansi
[email protected]Tried this with a couple of modifications. Switched out chives for parsley, and added a bit of chopped almonds. Tasted great!
Raju Boos
[email protected]This is a go-to recipe in our house. Always a crowd-pleaser.
Rakib Bangla Tv
[email protected]Made this last night. Whole family cleared their plates. Chicken was moist and soft, and the sauce was great.
Mohammad Leton
[email protected]I didn't have any fresh chives, but the dried ones worked fine. Thanks for the tip.
Azam Motors
[email protected]Tasted better than my grandma's. That's saying something!
Nabeel Waseem
[email protected]Easy recipe, turned out delicious. Everyone asked for seconds.
Ayeza Jutt
[email protected]I'm not sure I would have thought to put lemon in chicken salad. Thanks for the suggestion! It was great!
Sanjay Paudel
[email protected]Couldn't believe how fast this was ready. Great weeknight dinner.
Yaseen Barakat
[email protected]Amazing balance of sweet and savoury!
MUYIMBWA ONE INVESTIMETS LTD MUYIMBWA ONE
[email protected]Dish was good. 8/10
Abigirl Amartey
[email protected]I've never cooked with a blueberry before. Thanks so much for opening me up to a new food experience.