BLUEBERRY AND MANGO CREAM POPSICLES
Steps:
- Put all ingredients into blender, blend until smooth. Pour into popsicle molds, freeze for 24 hours. Note: To remove popsicles from molds, run hot water over molds for about 30 seconds. Popsicles slide right out.
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Kaks Offical
[email protected]These popsicles are the perfect summer treat. They're refreshing, delicious, and easy to make. I highly recommend them!
Harmony Yahaya
[email protected]I love the idea of using fresh blueberries and mangoes in these popsicles. I'm sure they're delicious!
Rajdip Sharma
[email protected]These were so easy to make, and they turned out so well! I'm definitely going to be making these again this summer.
Sad Video
[email protected]These were a bit too sweet for my taste, but they were still pretty good. I think I'll try using less sugar next time.
Gupta Chhetri
[email protected]I'm not a big fan of blueberries, but these popsicles were still really good. The mango flavor was really strong, and the creaminess of the yogurt made them really enjoyable. I'll definitely be making these again.
Sharla Anees
[email protected]These look amazing! I can't wait to try them.
Kritz Gaming
[email protected]I thought these were just okay. The blueberry and mango flavors didn't really come through. I'll probably try a different recipe next time.
kyra
[email protected]These were a hit at my pool party! Everyone loved them, and they were so easy to make. I'll definitely be making them again.
Gifty Ampadu
[email protected]I used frozen blueberries and mangoes, and they worked great. The popsicles were still creamy and delicious. I also added a little bit of honey to the yogurt mixture, which made them even sweeter.
Roberto Mwai
[email protected]These popsicles were so refreshing and delicious! The blueberry and mango flavors were perfectly balanced, and the creaminess of the yogurt made them extra special. I'm definitely going to be making these again this summer!