BLUEBERRY-CRANBERRY SAUCE
Although frozen berries may be used fresh is always better especially the blueberries, this will yield 8 servings I strongly suggest to double the amounts if you are serving more people, this is a delicious sauce and everyone will want more! --- if you prefer a more intense blueberry taste then increase to 1-1/2 cups
Provided by Kittencalrecipezazz
Categories Sauces
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Remove all the discolored/white cranberries and discard, then rinse the cranberries and blueberries separately under cold water.
- Place the cranberries into a medium saucepan with the orange juice and sugar; bring to a boil over medium heat stirring.
- Reduce the heat to low and simmer uncovered for about 10 minutes or until the cranberries pop.
- Using a potato masher or the back of a large spoon slightly mash the berries just to make certain all the skins are broken.
- Mix in the allspice, nutmeg and cinnamon starting with 1/2 teaspoon cinnamon and add in more to taste; mix until completely combined (about 1 minute) adjust the spices if needed.
- Turn off the heat element and mix in the blueberries.
- Using a potato masher or spoon mash only a few berries.
- Remove from heat; cool slightly.
- Transfer to a bowl and refrigerate until thickened (the sauce will thicken as it cools).
Nutrition Facts : Calories 143.7, Fat 0.2, Sodium 1.4, Carbohydrate 36.8, Fiber 2.6, Sugar 31.6, Protein 0.6
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Beti Lema
[email protected]I made this sauce for Thanksgiving and it was a big hit! The combination of blueberries and cranberries is perfect, and the sauce is not too sweet or tart. I will definitely be making this again.
Pridgy Spencer
[email protected]This sauce is delicious! I made it for Christmas dinner and it was a huge success. The sauce is thick and flavorful, and the cranberries give it a nice tartness. I will definitely be making this again.
Gulab Gul
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I've made it for everything from Thanksgiving dinner to summer barbecues. It's always a hit.
Saw Rose
[email protected]I made this sauce for Thanksgiving and it was a big hit! The combination of blueberries and cranberries is perfect, and the sauce is not too sweet or tart. I will definitely be making this again.
willys wonderland yeet
[email protected]This sauce is delicious! I made it for Christmas dinner and it was a huge success. The sauce is thick and flavorful, and the cranberries give it a nice tartness. I will definitely be making this again.
lisa man
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I've made it for everything from Thanksgiving dinner to summer barbecues. It's always a hit.
sylvester jenkins
[email protected]I made this sauce for Thanksgiving and it was a big hit! The combination of blueberries and cranberries is perfect, and the sauce is not too sweet or tart. I will definitely be making this again.
Merry Gold
[email protected]This sauce is delicious! I made it for Christmas dinner and it was a huge success. The sauce is thick and flavorful, and the cranberries give it a nice tartness. I will definitely be making this again.
Kanchha Dai
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I've made it for everything from Thanksgiving dinner to summer barbecues. It's always a hit.
Mehedi 007
[email protected]I made this sauce for Thanksgiving and it was a big hit! The combination of blueberries and cranberries is perfect, and the sauce is not too sweet or tart. I will definitely be making this again.
mark arguelles
[email protected]This sauce is delicious! I made it for Christmas dinner and it was a huge success. The sauce is thick and flavorful, and the cranberries give it a nice tartness. I will definitely be making this again.
David Goodwillie
[email protected]I love this sauce! It's so easy to make and it's always a crowd-pleaser. I've made it for everything from Thanksgiving dinner to summer barbecues. It's always a hit.
Chris Guidry
[email protected]This sauce is amazing! I made it for Thanksgiving and it was a huge hit. The combination of blueberries and cranberries is perfect, and the sauce is not too sweet or tart. I will definitely be making this again.