BLUEBERRY GLACE' PIE
Another recipe from Nee's recipe box. I love finding these that we haven't made in years but that I still remember like she made them last week.
Provided by Sherrybeth
Categories Dessert
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Simmer 1 cup blueberries with water for 4 minutes.
- Mix dried cornstarch with sugar then add salt, cinnamon and lemon juice.
- Cook until thick and translucent.
- Mix gently with remaining blueberries and pour into baked 9" pie shell.
- Chill for one hour and top with whipped cream, if desired, before serving.
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Sujit Koiri
[email protected]I'm not a huge fan of blueberries, but I really enjoyed this pie. The glaze on top was the perfect touch.
Omin Malil
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious pie that everyone will love.
Maria Wise
[email protected]I love the combination of blueberries and glaze in this pie. It's a classic flavor combination that never gets old.
Hamada Sameh
[email protected]This pie is the perfect way to use up fresh blueberries. It's easy to make and always a crowd-pleaser.
Vishal mahi Yadav
[email protected]I've made this pie several times now, and it's always a success. It's my go-to recipe for blueberry pie.
Craig Rex
[email protected]This pie was a huge disappointment. The crust was soggy and the filling was bland.
Saifali Khan
[email protected]I'm not sure what I did wrong, but my pie turned out really dry. I followed the recipe exactly.
Hannah Kyeremateng
[email protected]This pie was a bit too sweet for my taste. I think I would have preferred it with a tart crust.
Jordan Fields
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone raved about how delicious it was.
Qaisar Mukhtar
[email protected]This pie is a bit pricey to make, but it's definitely worth the splurge. It's perfect for a special occasion.
remboss reborn
[email protected]I'm not a baker, but I was able to make this pie without any problems. The instructions were very clear.
Tawakalit Seriki
[email protected]I made this pie for my boyfriend's birthday, and he loved it! He said it was the best pie he's ever had.
Kaioum Mia
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was stunning and delicious.
John Chaz Maiya
[email protected]I'm not a huge fan of blueberries, but I really enjoyed this pie. The glaze on top was the perfect touch.
Loaye Bendani
[email protected]This pie is perfect for summer! The fresh blueberries really shine through.
Sufyan Ali Rajpoot
[email protected]I made this pie for a bake sale, and it sold out in minutes! Everyone loved the combination of blueberries and glaze.
sdo bosan
[email protected]The instructions were easy to follow, and the pie turned out beautifully. I'm so glad I found this recipe!
Ihideslow
[email protected]This pie was a bit too sweet for my taste, but my husband and kids loved it. I might try using less sugar next time.
Nurbatrisyia Dania
[email protected]I've made this pie several times now, and it's always a winner. The glaze on top adds a touch of sweetness and shine that makes it look extra special.
Sm Ikbal Hossin Hreday
[email protected]This pie was a huge hit at our family gathering! The blueberry filling was sweet and tangy, and the crust was flaky and golden brown. Everyone loved it!