BLUEBERRY-ORANGE COFFEE CAKE
The orange peel and fresh juice in this cake give it a delicious aroma and a moist texture, while the blueberries add color.
Provided by Taste of Home
Time 1h35m
Yield 16-20 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine flour, sugar, 1/2 cup brown sugar, baking powder, salt and orange zest. Cut in butter until mixture resembles coarse crumbs. Add nuts. Beat eggs, whites, milk, juice and vanilla; stir into dry ingredients just until moistened. Fold in berries. , Spoon half into a greased 10-in. fluted tube pan. Combine cinnamon and remaining brown sugar; sprinkle over batter. Top with remaining batter. , Bake at 350° for 1 hour 20 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before inverting onto a serving plate.
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Lila Singh
[email protected]This coffee cake is a great way to use up leftover blueberries. It's also a great make-ahead breakfast or snack.
Nakate Vivian
[email protected]I love the combination of blueberries and oranges in this coffee cake. It's the perfect balance of sweet and tart.
Ajwad Ganief
[email protected]This coffee cake is so easy to make and it always turns out perfectly. I love that I can use fresh or frozen blueberries, and the orange glaze is the perfect finishing touch.
Ashir alam sameer
[email protected]5 stars! This coffee cake was a huge hit at my brunch party. Everyone loved the combination of blueberries and oranges, and the glaze was the perfect finishing touch. I will definitely be making this again.
Nour Kassem
[email protected]This coffee cake is the perfect way to start your day! It's light and fluffy, with a delicious blueberry orange flavor. I love that it's not too sweet, so I can enjoy it without feeling guilty.
Kayode sheriffdeen
[email protected]I was disappointed with this recipe. The cake was dry and the glaze was too runny.
Md mahabub islam Arman
[email protected]This cake was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Nathan Aiyelabola
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the orange glaze is the perfect finishing touch.
Ram Krishna Tharu
[email protected]This recipe was easy to follow and the cake turned out perfectly! I used fresh blueberries and oranges, and the flavor was amazing. My family loved it.
JohnnyNRianna Adkins
[email protected]This blueberry orange coffee cake was a hit! It was moist and flavorful, with just the right amount of sweetness. The orange glaze on top really made it special. I will definitely be making this again.