BLUEBERRY SYRUP (PANCAKES) - NIGELLA LAWSON
Make and share this Blueberry Syrup (Pancakes) - Nigella Lawson recipe from Food.com.
Provided by Cristina Barry
Categories Breakfast
Time 6m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Put the syrup and blueberries into a pan and bring to the boil.
- Let bubble for 2 to 3 minutes, and then pour into a jug and bring to the breakfast table with the pancakes.
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BIG BOI LLAMA
[email protected]These pancakes were a bit too thick for my taste. I would recommend making them thinner.
Andres Mendez
[email protected]I tried this recipe and it was a disaster! The pancakes were dry and the syrup was too sweet.
Stephen Karanja
[email protected]I would recommend this recipe to anyone who loves pancakes. They are easy to make and absolutely delicious.
Berly Fullerton
[email protected]These pancakes were just okay. They weren't as fluffy as I would have liked.
Judy Reyna
[email protected]I loved the blueberry syrup! It was the perfect topping for these pancakes.
ripon man
[email protected]These pancakes were a bit too dry for my taste. I would recommend adding more milk to the batter.
Pendije Xhemaili
[email protected]I would definitely make these pancakes again. They were a hit with my family and friends.
Eduardo Cuevas
[email protected]Overall, I thought these pancakes were pretty good. They were easy to make and the flavor was nice.
Shahzaib Shahzaib khan
[email protected]These pancakes were a bit dense for my taste. I would recommend adding more baking powder to the batter.
Aya khan Afghan
[email protected]I followed the recipe exactly and the pancakes turned out perfect! They were light and fluffy, and the blueberry syrup was delicious.
Syed Badshah
[email protected]These pancakes were a bit too sweet for my taste. I would recommend using less sugar in the batter.
Briana Mittelstedt
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had.
Simpal Raj
[email protected]This was my first time making pancakes from scratch and they turned out great! The recipe was easy to follow and the pancakes were delicious. I'll definitely be making these again.
Leafy Ike
[email protected]I tried this recipe and it was a hit! My family loved the pancakes and the syrup. The pancakes were light and fluffy, and the syrup was sweet and tangy.
BISCM CSCM PGDSCM
[email protected]These pancakes were absolutely amazing! The blueberry syrup was the perfect topping, and the pancakes were fluffy and delicious. I will definitely be making these again.