BOILED BEEF WITH HORSERADISH SAUCE.. AUSTRIAN
Make and share this Boiled Beef With Horseradish Sauce.. Austrian recipe from Food.com.
Provided by andypandy
Categories Meat
Time 3h10m
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- In a large pot, place roast with the salt and water.
- Let stand for 20 minutes.
- Then bring slowly to a boil, skimming frequently.
- Add onion, carrot, turnip, celery, leek, and spices-- cover lower heat and simmer 2 1/2 hours or until meat is very tender, when pierced with a fork.
- Drain the beef, and place on a serving platter, covering to keep warm.
- Strain the stock pressing all the vegetables to extract all the juices.
- Taste stock for seasoning, and remove one cup of stock to make the sauce.
- Serve the rest of the stock as a soup, before eating the beef.
- For the sauce-- Melt the butter, saute the onion over med.
- heat until soft.
- Stir in the flour, and cook until lightly browned.
- Add the one cup of stock, horseradish and lemon juice along with salt, pepper, and sugar, to taste.
- Bring sauce to a boil, stirring, simmer 3 minutes.
- Remove from heat and add the cream.
- Serve the beef with boiled potatoes, and the sauce seperately--.
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Bappy Khan
[email protected]This recipe is a great way to change up your usual boiled beef routine. The horseradish sauce is a nice touch.
Abudu Phiri
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my usual boiled beef recipe.
Nazanin Jafari
[email protected]This is my go-to recipe for boiled beef. The beef is always tender and juicy, and the horseradish sauce is delicious. I highly recommend this recipe.
Nkechi Nwamadu
[email protected]I made this recipe for a party and it was a huge hit! The beef was delicious and the horseradish sauce was the perfect accompaniment.
Tj Hatting
[email protected]This recipe is a great way to use up leftover beef. The beef was tender and flavorful, and the horseradish sauce was the perfect complement.
Angela Many
[email protected]The beef was tender and flavorful, but the horseradish sauce was a bit too strong for my taste.
Deepak Thakuri
[email protected]This recipe was a disaster! The beef was tough and the horseradish sauce was too spicy. I would not recommend this recipe.
Aron Molel
[email protected]The beef was a bit dry, but the horseradish sauce was delicious.
Adam shuffield
[email protected]This recipe was easy to follow and the beef turned out great! I will definitely be making this again.
Muniza Batool
[email protected]I thought the beef was a bit bland, but the horseradish sauce was really good.
Gameing Shuvo YT
[email protected]This recipe is a keeper! The beef was fall-apart tender, and the horseradish sauce was the perfect accompaniment. I will definitely be making this again and again.
Pronix Eron
[email protected]The beef was a bit tough, but the horseradish sauce was amazing. I'll definitely be making the sauce again.
Fred Ouma
[email protected]This was my first time making boiled beef, and it turned out really well! The beef was tender and flavorful, and the horseradish sauce was delicious. I will definitely be making this again.
Merry Kal
[email protected]I've made this recipe several times now, and it always turns out great. The beef is always tender and juicy, and the sauce is tangy and flavorful. I highly recommend this recipe.
cabdi Casiis cumar qasin
[email protected]This recipe was a hit with my family! The beef was so tender and flavorful, and the horseradish sauce was the perfect complement. I will definitely be making this again.