BOLO DE NOZ E NATAS COM COBERTURA DE DOCE DE OVOS
Steps:
- Amasse a manteiga com 150g de açúcar até ficar em creme. Junte as gemas e bata bem. Adicione o leite, as nozes moídas, o fermento e mexa. Bata as natas em chantilly Bata as claras em castelo e junte os restantes 50 g de açúcar, sem parar de bater. Misture as natas com as claras e adicione ao preparado anterior. Junte o sumo e a raspa da laranja e a farinha, aos poucos, mexendo delicadamente sem bater. Unte uma forma com manteiga. Forre com papel vegetal e volte a untar. Coloque na forma o preparado e vai ao forno a 160º a cozer durante cerca de 50 minutos.. Desenforme, deixe arrefecer. Para o Doce de Ovos, leve os ingredientes num tachinho ao lume, mexendo sempre até engrossar. Cubra o bolo com este doce de ovos e decore com nozes
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MuhammadBilal MuhammadBilal
muhammadbilal15@yahoo.comThis recipe is a keeper!
Rayhan Hossen
r_hossen@hotmail.comI'm going to make this for my next party.
MeishaWasAlive
meishawasalive@hotmail.frThis looks delicious!
Talha Awan
ta13@hotmail.comI can't wait to try this recipe.
Troy Christman
ct83@gmail.comThis cake is perfect for special occasions.
Abubakar Hanif
abubakarh@hotmail.frThis is the best bolo de noz e natas I've ever had.
Yassen Gorhy
yg30@gmail.comI'll definitely be making this again.
Shiraz dahar
shiraz@aol.comThis cake is a must-try!
MD Farabi Fuad
m@hotmail.co.ukDelicious!
Nadun Sathsara
s_n@yahoo.comThis cake was amazing! The combination of walnuts and cream in the cake was perfect, and the doce de ovos topping was the perfect finishing touch. I will definitely be making this again for special occasions.
Smart 6340
6-smart89@hotmail.co.ukThis cake was a little too sweet for my taste, but it was still very good. The walnuts added a nice touch of crunch, and the doce de ovos topping was delicious. I would probably cut back on the sugar next time I make it.
Mallam Yumzaa
yumzaa_mallam@yahoo.comI'm not usually a fan of cakes with nuts, but this bolo de noz e natas was a pleasant surprise. The walnuts added a nice crunch and texture to the cake, and the doce de ovos topping was perfectly sweet and creamy. I'll definitely be making this again
mhiz spectacular
mhiz@hotmail.comThis recipe was easy to follow and the cake turned out perfectly! I loved the combination of walnuts and cream in the cake, and the doce de ovos topping was delicious. I will definitely be making this again.
Pawan Koirala
kp@gmail.comI've made this bolo de noz e natas several times now, and it's always a crowd-pleaser. The cake is so moist and flavorful, and the doce de ovos topping is the perfect finishing touch. It's definitely one of my favorite recipes.
Daniel Ftv
daniel.f@aol.comThis bolo de noz e natas was a hit at my last dinner party! The combination of walnuts and cream in the cake was rich and decadent, and the doce de ovos topping added a perfect touch of sweetness. My guests couldn't get enough of it.