BORRACHO BEANS
Provided by Robb Walsh
Categories Beer Bean Tomato Side Super Bowl Bacon Spice Boil Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes about 6 cups
Number Of Ingredients 11
Steps:
- Sort the beans to remove any stones or grit. Rinse the beans in a colander and place in a large pan with the water and beer. Add the garlic, onion, epazote (if using), chile powder, cumin, pork or bacon, tomatoes, and salt.
- Boil the beans for an hour and then reduce to a simmer and cook over very low heat until soft (12 hours in crockpot or other slow cooker works best). Keep the level of the broth a good inch or so above the beans, and add more water as needed. Serve with broth in a bowl as a side dish.
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rosy harmison :D
[email protected]These beans were so good! I will definitely be making them again.
DJ Danger9
[email protected]I made these beans for my family and they loved them! They're definitely a new favorite recipe.
Mutoni Bebe
[email protected]These beans were a little too salty for my taste.
Lawal Ashraf
[email protected]I'm not a big fan of beans, but these borracho beans were actually pretty good! I would definitely make them again.
Eunice Manda
[email protected]These beans were a great way to use up some leftover bacon. They were also a great addition to my burrito bowl.
zidii Kurri
[email protected]I've made these beans several times now and they're always a hit! They're so easy to make and they're always delicious.
Nalugo Prossy
[email protected]These beans were just okay. I wasn't a huge fan of the flavor.
Faizan Gaming
[email protected]I made these beans in my slow cooker and they turned out perfect! They were so easy to make and they were a great addition to my taco night.
rissa mood
[email protected]These beans were a little too spicy for me, but my husband loved them.
Sajahan Khan
[email protected]I've never had borracho beans before, but I'm definitely a fan now! They were so flavorful and comforting.
Masud Ali
[email protected]These beans were delicious! I made them for a potluck and they were a big hit.
ViQi FAMILY
[email protected]I'm always looking for new recipes to try, and these borracho beans definitely didn't disappoint! They were a little spicy for my taste, but I still enjoyed them.
La tif
[email protected]These borracho beans were a hit at our Cinco de Mayo party! They were so flavorful and easy to make. I especially loved the combination of the bacon, beer, and spices.