BORRACHO BEANS

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Borracho Beans image

Provided by Robb Walsh

Categories     Beer     Bean     Tomato     Side     Super Bowl     Bacon     Spice     Boil     Sugar Conscious     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes about 6 cups

Number Of Ingredients 11

2 cups dried pinto beans
4 cups water
1 can beer
1 clove garlic, minced
1/2 onion, finely chopped
3 sprigs epazote (optional)
1 tablespoon guajillo chile powder (ground chiles)
1/2 teaspoon ground cumin
1 cup finely chopped fatty pork scraps or bacon
One 15-ounce can of tomatoes, chopped
1 teaspoon salt, or more to taste

Steps:

  • Sort the beans to remove any stones or grit. Rinse the beans in a colander and place in a large pan with the water and beer. Add the garlic, onion, epazote (if using), chile powder, cumin, pork or bacon, tomatoes, and salt.
  • Boil the beans for an hour and then reduce to a simmer and cook over very low heat until soft (12 hours in crockpot or other slow cooker works best). Keep the level of the broth a good inch or so above the beans, and add more water as needed. Serve with broth in a bowl as a side dish.

rosy harmison :D
r_h94@yahoo.com

These beans were so good! I will definitely be making them again.


DJ Danger9
danger9-d@hotmail.fr

I made these beans for my family and they loved them! They're definitely a new favorite recipe.


Mutoni Bebe
m64@gmail.com

These beans were a little too salty for my taste.


Lawal Ashraf
lawal_a64@yahoo.com

I'm not a big fan of beans, but these borracho beans were actually pretty good! I would definitely make them again.


Eunice Manda
emanda@hotmail.com

These beans were a great way to use up some leftover bacon. They were also a great addition to my burrito bowl.


zidii Kurri
z_k@yahoo.com

I've made these beans several times now and they're always a hit! They're so easy to make and they're always delicious.


Nalugo Prossy
nalugo-p98@yahoo.com

These beans were just okay. I wasn't a huge fan of the flavor.


Faizan Gaming
f_gaming@hotmail.co.uk

I made these beans in my slow cooker and they turned out perfect! They were so easy to make and they were a great addition to my taco night.


rissa mood
r_mood@yahoo.com

These beans were a little too spicy for me, but my husband loved them.


Sajahan Khan
s92@gmail.com

I've never had borracho beans before, but I'm definitely a fan now! They were so flavorful and comforting.


Masud Ali
ali.masud44@yahoo.com

These beans were delicious! I made them for a potluck and they were a big hit.


ViQi FAMILY
family-v@hotmail.fr

I'm always looking for new recipes to try, and these borracho beans definitely didn't disappoint! They were a little spicy for my taste, but I still enjoyed them.


La tif
la82@aol.com

These borracho beans were a hit at our Cinco de Mayo party! They were so flavorful and easy to make. I especially loved the combination of the bacon, beer, and spices.


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