BOSTON CREME TRIFLE
Make and share this Boston Creme Trifle recipe from Food.com.
Provided by Charmie777
Categories Dessert
Time 1h30m
Yield 12-15 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350ยบ. Grease and lightly flour 13x9 pan. Mix cake using first 4 ingredients. Bake according to cake mix box. Cool completely.
- Meanwhile, in medium saucepan, combine flour, sugar and salt; mix well.
- Gradually stir in milk until smooth.
- Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil one minute, stirring constantly. Remove from heat.
- In a small bowl, beat eggs; stir in 1/4 cup hot mixture into eggs.
- Gradually stir egg mixture into hot misture.
- Cook over low heat until mixture boils and thickens, stirring constantly. Remove from heat.
- Stir in butter and vanilla.
- Place plastic wrap directly on custard; refrigerate until cool.
- In large bowl, combine remaining ingredients; beat until stiff peaks form.
- To assemble, break one third of cake into small pieces and place in trifle dish (or large clear glass bowl). Spoon 1/3 of custard over cake pieces. Spoon 1/3 of topping over custard layer.
- Repeat, making 3 layers.
- Garnish with chocolate curls if desired.
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ANASS Islam
[email protected]I made this trifle for my husband's birthday and he loved it! He said it was the best trifle he's ever had.
Anu Anu
[email protected]This trifle was a little disappointing. The cake was dry and the pudding was bland. I wouldn't recommend this recipe.
Ace Kyng
[email protected]I love this trifle! It's so easy to make and it's always a hit with my family and friends.
Tahir Mansuri
[email protected]This trifle was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the pudding and whipped cream.
Glory Iyama
[email protected]I've made this trifle several times and it's always a hit! It's a great dessert for any occasion.
Nilam Shahi
[email protected]This trifle was perfect! It was the perfect balance of sweetness and tartness. I will definitely be making this again.
abeer abdalla
[email protected]This trifle was a little too rich for my taste, but it was still very good. I would recommend using less whipped cream.
Numan Uddin
[email protected]I'm not a big fan of trifles, but this one was actually really good. The cake was moist and the pudding was flavorful. I would definitely recommend this recipe.
Wan Ofii
[email protected]This trifle was amazing! The flavors were perfect and it was so moist and fluffy. I will definitely be making this again.
Bahadar Bhatti
[email protected]I made this trifle for my husband's birthday and he loved it! He said it was the best trifle he's ever had.
Asad Pansota
[email protected]This trifle was a little disappointing. The cake was dry and the pudding was bland. I wouldn't recommend this recipe.
Lamidi Mike Mike
[email protected]I love this trifle! It's so easy to make and it's always a hit with my family and friends.
pelania tainamu
[email protected]This trifle was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the pudding and whipped cream.
Jasir Khan
[email protected]I've made this trifle several times and it's always a crowd-pleaser. It's a great dessert for any occasion.
Moustafa Abdelhamid Amer
[email protected]Wow! This trifle was incredible! The flavors were so rich and decadent. It was the perfect dessert to end a special meal.
Farhan Talib
[email protected]This was my first time making a trifle and it turned out great! I was a little worried about it being too difficult, but the recipe was very clear and easy to follow. The end result was a delicious and beautiful dessert.
Rylee Young
[email protected]I made this for a potluck and it was a hit! Everyone loved it. The recipe was easy to follow and the trifle turned out beautifully.
Jayla Lewson
[email protected]This was a delightful recipe! The trifle was light and fluffy with a perfect balance of flavors. The combination of cake, pudding, and whipped cream was heavenly. I will definitely be making this again.