A simple side dish that goes together quickly in the microwave. From Cooking Light, June 1995. They're not the prettiest dish.........but they do taste good. lol.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 20m
Number Of Ingredients 10
Steps:
- 1. Combine the first 7 ingredients in a 2-quart casserole; stir well. Cover with casserole lid, and microwave at HIGH 6 minutes, stirring after 3 minutes.
- 2. Combine wine and cornstarch in a bowl, stirring until blended; add to leek mixture. Stir in tomatoes.
- 3. Microwave, uncovered, at HIGH 6 minutes or until thickened and bubbly, stirring after 3 minutes.
- 4. Yield: 5 servings (serving size: 1/2 cup).
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Kemi Keitu
[email protected]This dish is so delicious and versatile. I've made it with different types of leeks and tomatoes, and it always turns out great. I also like to add different herbs and spices to change up the flavor.
maggie moya
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Amy Barrows
[email protected]This is a great recipe to make ahead of time. I made it the night before and it was even better the next day. The flavors had time to meld together and it was so delicious.
Shaviiza Tube
[email protected]I'm a beginner cook, and this recipe was easy to follow. I was able to make a delicious meal that my whole family enjoyed. Thanks for sharing this recipe!
Nagena Begum
[email protected]This is a great recipe to use up leftover vegetables. I had some leftover leeks and tomatoes, and I decided to try this recipe. It turned out great! The leeks and tomatoes were tender and flavorful, and the sauce was delicious.
Tinashe Kuvheya
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a great option. The leeks and tomatoes are cooked together until they're caramelized and slightly charred. It's a delicious and healthy side dish.
Md Kobir
[email protected]This dish is so comforting and satisfying. The leeks and tomatoes simmer together in a flavorful broth until they're soft and tender. I love serving it with a side of rice or mashed potatoes.
Anas khaliq
[email protected]I'm a big fan of braised dishes because they're so flavorful and tender. This recipe is no exception. The leeks and tomatoes cook together until they're fall-apart tender and the sauce is amazing.
Darel visit
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I also like that it's a one-pot dish, so there's less cleanup.
Kollul Miah
[email protected]This dish is so easy to make and it's always a hit with my friends and family. I love serving it with a side of crusty bread so we can soak up all the delicious sauce.
Pradeep Nakndalge
[email protected]I love the way the leeks and tomatoes caramelize in this dish. It gives it such a rich and flavorful flavor. I also like to add a bit of goat cheese to the top before serving. It adds a nice tanginess that balances out the sweetness of the tomatoes.
Esther Sanchez
[email protected]This is one of my favorite recipes to make in the summer when tomatoes are at their peak. The leeks and tomatoes cook together to create a delicious and refreshing dish that's perfect for a light meal.
Shodipe Segun
[email protected]This dish is so versatile. I've made it with different types of tomatoes and leeks, and it always turns out great. I also like to add different herbs and spices to change up the flavor.
Lisa Simons
[email protected]I'm a vegetarian and I'm always looking for new and exciting recipes. This dish is perfect for me because it's packed with flavor and it's meat-free. I love the combination of leeks and tomatoes.
Muhammad Aneeq
[email protected]I made this dish for my family last night and they all loved it! My kids even asked for seconds. I will definitely be adding this recipe to my regular rotation.
Shaibu Tijani
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love serving it at potlucks and parties because it's always a hit. Thanks for sharing this recipe!
matthew gill
[email protected]I'm not usually a fan of leeks, but this recipe changed my mind. The leeks were cooked perfectly and had a mild, sweet flavor that paired well with the tomatoes. I will definitely be making this dish again.
Shehan madusanka
[email protected]This is one of my favorite recipes! I love the way the leeks and tomatoes cook together to create such a rich and flavorful dish. I also like to add a bit of red pepper flakes for a little spice.
malik Shahab
[email protected]I made this dish last night and it was a huge hit! The leeks were so tender and flavorful, and the tomatoes added a delicious sweetness. I served it over mashed potatoes and it was perfect. Thanks for sharing this recipe!