BRATWURST WITH APPLES, ONION, AND SAUERKRAUT
Make and share this Bratwurst With Apples, Onion, and Sauerkraut recipe from Food.com.
Provided by MarraMamba
Categories One Dish Meal
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Position rack in center of oven; preheat to 400°F.
- Place caraway seeds and fennel seeds in small resealable plastic bag. Crush seeds with mallet. Add flour and pepper to bag; shake to blend.
- Spread sauerkraut over bottom of 13x9x2-inch glass or ceramic baking dish. Sprinkle 1/3 of flour mixture over. Arrange onion slices over; sprinkle with half of remaining flour mixture, then lightly with salt. Spread half of apple slices over, then sprinkle with remaining flour mixture. Place bratwurst over apples, then arrange remaining apple slices around bratwurst. Tuck in bay leaves.
- Mix broth, vermouth, and ketchup in measuring cup. Pour broth mixture evenly over. Cover tightly with foil.
- Roast bratwurst 45 minutes. Uncover; brush with melted butter. Roast uncovered until edges of apples and sausages begin to brown, about 25 minutes longer. Serve with bread.
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AHsaN GaMing
[email protected]Overall, I really enjoyed this recipe. It's a great way to change up the way you cook bratwurst.
Amiyah Perez
[email protected]I'm not sure what went wrong, but my bratwurst turned out dry. I think I might have cooked it for too long.
gaogalalwe onks
[email protected]This recipe is a little time-consuming, but it's definitely worth it. The end result is a delicious and hearty meal.
Jessica Iulia Radu
[email protected]I had some trouble finding bratwurst at my local grocery store, but I was able to find it at a specialty butcher shop.
Ximena Bejarano
[email protected]This recipe was a little too sweet for my taste, but I think it would be perfect for someone who likes sweet and savory dishes.
Khya Noor
[email protected]I'm not a big fan of bratwurst, but I really enjoyed this dish. The apples and onions really made a difference.
Sihina sihina
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Bilal Hussain Shah
[email protected]Rating: 5/5 stars. This recipe is a must-try for any bratwurst lover.
Mish Zafar
[email protected]This is one of my favorite bratwurst recipes. It's so easy to make and it always turns out delicious.
Kalpana Koirala
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Shopner Rani
[email protected]This dish is so hearty and filling. It's perfect for a cold winter night.
Md Ayaci
[email protected]I love the combination of flavors in this dish. The apples and onions add a sweetness that perfectly complements the savory bratwurst and sauerkraut.
Safiadan Geesey
[email protected]This recipe is a great way to use up leftover bratwurst. I had some leftover from a cookout and this was the perfect way to use it up.
Nasrullah Ullah
[email protected]I've made this recipe several times now and it's always a hit with my family. The kids love the sweet and tangy flavor of the sauce and the bratwurst is always cooked perfectly.
Tejas uk
[email protected]This dish is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the pot and let it simmer.
SAndronia Williams
[email protected]This was an excellent recipe! I used a variety of bratwurst, including chicken, beef, and pork, and they all turned out great. I also added some diced carrots and celery to the pot and it was a great addition.
shylo correa
[email protected]I'm not a big fan of sauerkraut, but I loved this dish! The apples and onions really mellow out the flavor of the sauerkraut and the bratwurst is cooked to perfection.
Gyanendra Thapa magar
[email protected]This bratwurst recipe with apples, onion, and sauerkraut is a keeper! The flavors are perfectly balanced and the dish is so easy to make. I will definitely be making this again.