BREAD MACHINE SPELT BREAD
This bread is made with spelt flour. Spelt and lecithin can be purchased at health food stores.
Provided by Diane
Categories Bread Yeast Bread Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Place ingredients in order suggested by manufacturer. Bake on normal or basic cycle.
Nutrition Facts : Calories 118 calories, Carbohydrate 23 g, Cholesterol 0.4 mg, Fat 1.3 g, Fiber 1.1 g, Protein 4.9 g, SaturatedFat 0.1 g, Sodium 302 mg, Sugar 2.7 g
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Claira Stonebraker
[email protected]I love trying new bread recipes. This one looks like a winner.
Malisha Lopez
[email protected]I've never heard of spelt bread before. I'm intrigued. I'll have to give this recipe a try.
Valence Valen
[email protected]I'm not a big fan of spelt bread, but I'm willing to try this recipe. Maybe I'll be surprised.
Jimpo Seokii
[email protected]This bread sounds really healthy. I'm always looking for ways to eat healthier.
Sohail Baba
[email protected]I'm not sure if I can find spelt flour at my local grocery store. I'll have to check.
April Plummer
[email protected]I'm curious about how the spelt flour will affect the texture of the bread. I'm used to baking with all-purpose flour.
Dev Mondole
[email protected]This recipe looks really easy to follow. I'm not a very experienced baker, so I appreciate that.
Nure Ali
[email protected]I'm definitely going to try this recipe. I've been wanting to bake bread with spelt flour for a while now.
Kevin Owens
[email protected]This bread is delicious! I love the nutty flavor of the spelt flour. It's perfect for sandwiches, toast, or just eating on its own.
Moawiz Khan
[email protected]This recipe is a waste of time. The bread didn't rise properly and it tasted terrible. I would not recommend this recipe to anyone.
Angel Moreno
[email protected]I'm not sure what I did wrong, but my bread turned out really dense and dry. I followed the recipe exactly, so I'm not sure what happened.
Geoffrey Ouma
[email protected]This bread is okay. It's not my favorite, but it's not bad either. I think it would be better if it had a little more flavor.
armand tripoli
[email protected]I'm not a huge fan of spelt bread, but this recipe is pretty good. The bread is soft and fluffy, and it has a nice flavor. I would definitely make it again.
green fire 6
[email protected]This bread is a great way to use up leftover spelt flour. It's easy to make and it tastes great. I especially like it toasted with butter and jam.
Mays Balti
[email protected]I'm really impressed with this bread machine spelt bread. It's so easy to make and it tastes delicious. The spelt flour gives it a slightly nutty flavor that I really enjoy.
Dorothy Tau
[email protected]This recipe is a keeper! The bread turned out perfectly and it's so delicious. I love the fact that it's made with healthy spelt flour.
tawsif ahmed ovi
[email protected]This bread is amazing! It's so soft and fluffy, with a perfect crust. I love the nutty flavor of the spelt flour. I will definitely be making this again.
Rhiannon Kozaczynski
[email protected]I've been wanting to try spelt bread for a while, and I'm so glad I finally did! This recipe is easy to follow and the bread turned out perfectly. It has a slightly sweet flavor and a chewy texture. I'll definitely be making this again.
BD71 SHAGOR
[email protected]This bread machine spelt bread is a delicious and healthy alternative to traditional white bread. I love the nutty flavor and dense texture. It's perfect for sandwiches, toast, or just eating on its own.