This is a very light and rather refreshing cake. My friend, Brenda, makes this cake often and it's always a big hit. Even though I have made it myself, I always call it her recipe because she loves to make this cake. She would be so proud that I have submitted this recipe.
Provided by Bea L.
Categories Cakes
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350. Grease and flour (or sprinkle with cocoa instead of flour) three 8" cake pans or two 9" cake pans.
- 2. CAKE: Mix flour and cocoa in bowl and set aside.
- 3. In a mixer bowl, cream sugar and butter with electric mixer until light and fluffy. Add eggs, one at a time, beating well after each addition.
- 4. Now add flour mixture and half of the milk to that and mix well. Add remaining milk and vanilla and beat for 2 additional minutes.
- 5. Pour into prepared pans and bake at 350 for 25-30 minutes or until layers tests done. Cool completely before frosting.
- 6. FROSTING: Combine cream cheese and butter and mix with electric mixer until light and fluffy.
- 7. Gradually add in the powdered sugar and combine well. Add in the cool whip and stir with spoon until well combined.
- 8. Spread between layers, on sides and top of cooled cake layers.
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Rosalind Spalls
[email protected]This Ho Ho Cake is so versatile. You can make it with different types of chocolate cake mix, frosting, and toppings. You can also add different mix-ins, such as chopped nuts, chocolate chips, or marshmallows. The possibilities are endless!
Sasi gurung Gulungme
[email protected]I love this recipe because it's so quick and easy to make. I can have a delicious Ho Ho Cake on the table in less than an hour. The cake is perfect for a last-minute dessert or for a busy weeknight meal.
Ranga Madhubhashi
[email protected]I'm always looking for ways to make my favorite recipes healthier, and this Ho Ho Cake was no exception. I used a whole wheat chocolate cake mix, Greek yogurt, and honey instead of sugar. The cake turned out great! It was moist and fluffy, and the fr
Sindiswa Dlamini
[email protected]I made this cake for my husband's birthday, and it was a huge hit! The cake is beautiful and delicious, and it's perfect for any special occasion. The chocolate cake is moist and flavorful, and the whipped cream frosting is light and fluffy. The cake
Naim Vi
[email protected]My kids loved this cake! They said it was the best chocolate cake they've ever had. The cake is moist and fluffy, and the whipped cream frosting is light and airy. The cake is also very easy to make, so it's perfect for a busy weeknight dessert.
khayru diin
[email protected]I'm not a big fan of baking, so I was thrilled to find this recipe for a no-bake Ho Ho Cake. The cake is made with a combination of chocolate wafers, whipped cream, and marshmallow fluff. It's easy to make and it tastes amazing. I'll definitely be ma
Rameel Khayyam
[email protected]I love trying new and different recipes, and Brenda's Ho Ho Cake was no exception. The cake is made with a unique combination of ingredients, including chocolate cake mix, whipped cream, and marshmallow fluff. The result is a cake that is moist, fluf
Rajkumar Raju
[email protected]I love how beautiful this cake is. The chocolate cake is dark and rich, and the whipped cream frosting is light and fluffy. The cake is also very easy to decorate. I piped some chocolate ganache on top of the cake, and then I sprinkled some gold leaf
April McNeil (Spaceage)
[email protected]I've been baking for many years, and I can say that Brenda's Ho Ho Cake is one of the best chocolate cakes I've ever made. The cake is moist and flavorful, and the whipped cream frosting is light and fluffy. This cake is sure to be a hit at any party
Sunday Peculiar
[email protected]This recipe is very budget-friendly. The ingredients are all affordable, and the cake is easy to make. I was able to make a delicious Ho Ho cake for a fraction of the cost of buying one from the store.
Brook Benge
[email protected]I'm gluten-free, so I was thrilled to find this recipe for a gluten-free Ho Ho Cake. The cake turned out great! It was moist and fluffy, and the whipped cream frosting was light and airy. I'm so glad I found this recipe, because now I can enjoy Ho Ho
Seth Nkrumah
[email protected]As a busy mom, I don't have a lot of time to spend in the kitchen. This recipe was perfect for me because it was so easy and quick to make. The cake turned out great, and my kids loved it. I'll definitely be making this cake again!
Janusca Loverlot
[email protected]I love to experiment with different recipes, and I decided to add a few twists to Brenda's Ho Ho Cake. I used a chocolate ganache frosting instead of whipped cream frosting, and I also added some chopped walnuts to the cake batter. The cake turned ou
Emran Hasmi
[email protected]I was pleasantly surprised to find that this cake is not as unhealthy as I thought it would be. The recipe uses whole wheat flour and Greek yogurt, which makes it a bit healthier than traditional Ho Ho cakes. The cake is still moist and delicious, bu
Eric Loney
[email protected]I made this cake for a party I was hosting, and it was a huge hit! Everyone loved it, and I received so many compliments. The cake is beautiful and delicious, and it's perfect for any special occasion.
Danushka Sanjeewa
[email protected]This cake is a chocolate lover's dream! The chocolate cake is moist and rich, and the whipped cream frosting is light and fluffy. The two flavors pair together perfectly, and the cake is sure to satisfy any chocolate craving.
Juddy Mhare
[email protected]I'm a beginner in the kitchen, but this recipe was surprisingly easy to follow. The instructions were clear and concise, and I didn't have any problems understanding them. The cake turned out great, and my family loved it!
Qamar Hussain
[email protected]Brenda's Ho Ho Cake is an absolute delight! The cake is moist and fluffy, with a rich chocolate flavor. The whipped cream frosting is the perfect complement, adding a light and airy texture. I highly recommend this recipe for any chocolate lover.