BROCCOLI-CORN CASSEROLE
Great holiday dish.
Provided by Debi
Categories Side Dish Casseroles Corn Casserole Recipes
Time 40m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix broccoli, corn, egg, salt, and pepper in a 3-quart casserole dish.
- Mix crushed crackers and butter together in a small bowl; sprinkle over the broccoli mixture.
- Bake in preheated oven until the crackers are golden brown, 30 to 40 minutes.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 19.3 g, Cholesterol 15.4 mg, Fat 5.1 g, Fiber 2.3 g, Protein 3.5 g, SaturatedFat 1.6 g, Sodium 347.1 mg, Sugar 3.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lucas Jed
[email protected]This casserole was a little bland for my taste. I think I would add more salt and pepper next time. Otherwise, it was a good recipe.
AM_ 2011
[email protected]Yum!
Maan Chami
[email protected]Easy to make and delicious. I used fresh broccoli and corn from my garden, and it was so flavorful. The cheese sauce was perfect, and the casserole was nice and cheesy.
J.A.S Gaming
[email protected]This casserole was a hit with my family! The broccoli and corn were perfectly tender, and the cheese sauce was rich and flavorful. I loved the addition of the crumbled bacon, which gave the dish a nice smoky flavor. I will definitely be making this a