BROILED FRUIT
Make and share this Broiled Fruit recipe from Food.com.
Provided by loveleesmile
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat broiler to high.
- Place berries in a medium bowl; toss with 1 tablespoon of Splenda and lemon juice. Spoon into a shallow, ovenproof baking dish large enough to hold all berries in a single layer. Place dish three to four inches from broiler and cook until fruit just starts to burst, about 5 minutes. Remove from oven and set aside.
- Combine tofu, milk, vanilla extract and remaining tablespoon of Splenda in a blender or bowl of a food processor and blend until smooth, about 2 to 3 minutes.
- To serve, divide berries between 4 shallow bowls and top with vanilla sauce. Yields about 1/2 cup of berries and 1/4 cup of sauce per serving.
Nutrition Facts : Calories 66.3, Fat 1.2, SaturatedFat 0.1, Cholesterol 0.3, Sodium 11.7, Carbohydrate 10.3, Fiber 2.4, Sugar 5.3, Protein 2.7
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Kiddies Niemann
[email protected]Not bad. The fruit was a bit too sweet for my taste, but overall it was a good recipe. I'll probably try it again with less sugar next time.
Nabibax Mari
[email protected]This is my go-to recipe for broiled fruit. It's so easy to make and always turns out great. I like to use a variety of fruits, depending on what's in season. My favorites are peaches, pineapple, and watermelon.
Nitu Singh Thapa
[email protected]This recipe is a great way to use up leftover fruit. I had some strawberries and blueberries that were about to go bad, so I threw them under the broiler with some sugar and cinnamon. They came out amazing! I'll definitely be making this again.
Nawaz jaNi
[email protected]Meh. I've had better. The fruit was a bit too charred for my taste. I think I'll try a different recipe next time.
Tahir Maqbool
[email protected]I made this recipe for a brunch party, and it was a huge success. The fruit was perfectly cooked and had a beautiful caramelized finish. I served it with yogurt and granola, and it was the perfect way to start the day.
home unicorn
[email protected]This recipe is a keeper! It's so simple to make, and the results are always delicious. I've served it at parties, and it's always a hit. I love the way the fruit caramelizes under the broiler.
Kash Turner
[email protected]Not my favorite. I found the fruit to be too dry and chewy. I think I'll try a different recipe next time.
Aaron Ruiz
[email protected]This is a really easy and delicious recipe. I've made it several times, and it's always a hit. I like to use a variety of fruits, depending on what's in season. My favorites are peaches, pineapple, and watermelon.
Mukona Mohope
[email protected]I love this recipe! It's a great way to get my kids to eat their fruit. They love the caramelized edges and the juicy centers. I usually serve it with a scoop of vanilla ice cream.
Prasant Shreemal
[email protected]Meh. I wasn't really impressed with this recipe. The fruit was too soft and mushy for my taste. I think I'll stick to my regular fruit salad recipe.
Houda Nour
[email protected]This recipe is a great way to use up overripe fruit. I had some bananas that were about to go bad, so I broiled them with some cinnamon and sugar. They came out perfect! I'll definitely be doing this again.
Akash Hossen
[email protected]I've been making this broiled fruit recipe for years, and it's always a crowd-pleaser. It's so simple to make, and the results are always delicious. I love serving it with ice cream or yogurt.
Jaiden Broadnax
[email protected]Not bad! I'm not usually a fan of broiled fruit, but this recipe was pretty good. The fruit was cooked evenly and had a nice caramelized flavor. I'll definitely make it again.
Kaone Mosu
[email protected]This was my first time broiling fruit, and it turned out great! The fruit was perfectly caramelized and juicy. I served it with a dollop of whipped cream, and it was a hit with my family.
jackie sullivan
[email protected]I had some leftover fruit that was about to go bad, so I decided to try this recipe. I'm so glad I did! The fruit came out tender and flavorful. It was a great way to use up my leftovers and satisfy my sweet tooth.
Tayyaba Javed
[email protected]OMG, these broiled fruits are insanely good! They're perfect for a quick and easy dessert or snack. I'm definitely adding this recipe to my favorites.
juna Dhamaniya
[email protected]Easy peasy! I was short on time this morning, so I threw some berries and melon under the broiler for a few minutes. Topped it with yogurt and granola, and voila, a healthy and delicious breakfast.
1238. Sojon Roy
[email protected]This broiled fruit recipe is a game-changer! The caramelized edges and juicy centers are out of this world. I've tried it with peaches, pineapple, and bananas so far, and each one is better than the last.