BROILED SHRIMP WITH SPICY GINGER-LIME BUTTER
Steps:
- Preheat broiler. Melt butter in heavy small skillet over medium heat. Stir in ginger and cayenne. Remove from heat. Stir in lime juice and peel. Season ginger-lime butter to taste with salt and pepper.
- Place shrimp in bowl. Add ginger-lime butter; toss to coat. Transfer shrimp to small rimmed baking sheet. Broil until pink and just cooked through, about 2 minutes per side. Transfer shrimp to plate; drizzle with pan juices. Sprinkle with onions. Serve with lemon wedges.
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Amanda Ramirez
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Askor Miha
[email protected]This recipe is easy to follow and the results are amazing. The shrimp are cooked perfectly and the sauce is so flavorful. I will definitely be making this again.
Mohammad afzal Bawari
[email protected]I made this recipe for a party and it was a huge success. The shrimp were cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Reyna Olvera
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Daniel Branda
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Mahi doll
[email protected]This recipe is easy to follow and the results are amazing. The shrimp are cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Sajid King
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the sauce is so flavorful.
Gurung Narayan
[email protected]I made this recipe last night and it was a hit! My family loved it. The shrimp were juicy and flavorful, and the sauce was the perfect balance of sweet and spicy.
Rovaid Hamdard
[email protected]This recipe was absolutely delicious! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.