From: The Cake Mix Doctor; found online and posted in response to a request. Prep time is a guess-timate.
Provided by Impera_Magna
Categories Dessert
Time 15m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- In a small saucepan over medium heat, melt butter; heat until the butter browns, about 4 minutes.
- Meanwhile, place the cream cheese in a large mixing bowl.
- Pour the hot butter over the cream cheese and add the vanilla.
- Blend with an electric mixer on low speed until the butter and cream cheese are smooth and combined.
- Add the sugar, a little at a time, beating on low until the sugar is incorporated.
- Once it has all been added, increase the mixer speed to medium for 20 seconds and beat until fluffy.
- http://www.cakemixdoctor.com/ask/newsletter/issues/pagemaker.cgi?1138376541.txt.
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ShAjAl Shil
[email protected]I've never been a big fan of cream cheese frosting, but this one changed my mind. It's so light and fluffy, and the brown butter flavor is really unique.
Zeva ali
[email protected]5/5 stars! This frosting is perfect. It's not too sweet, not too tangy, and it pairs perfectly with chocolate cake.
Ariba Mehmood
[email protected]This frosting is amazing! It's so rich and creamy, and the brown butter flavor is to die for. I've already made it twice and I'm sure I'll be making it again and again.
Isaac Coyle
[email protected]I love the flavor of this frosting, but it's a little too thick for my liking. I might try adding a little more milk next time.
Dj Avishek Raj
[email protected]This frosting is easy to make and it tastes great! I'll definitely be making it again.
pk BAD BoY
[email protected]I've tried a lot of cream cheese frostings, and this one is definitely my favorite. It's so smooth and creamy, and it holds its shape perfectly.
Joseph Mwangi
[email protected]This frosting is a bit too sweet for my taste, but it's still really good.
Shristi Riti
[email protected]I was skeptical about the brown butter, but it really makes this frosting something special. It's so unique and flavorful.
azan malik SareAam
[email protected]5 stars! This frosting is a keeper. It's so versatile, I've used it on cakes, cupcakes, and even cookies.
Yari Ramirez
[email protected]Easy to make and delicious! I love the slight nutty flavor of the brown butter.
Rishad Richu
[email protected]This frosting is amazing! It's so rich and creamy, and the brown butter flavor is divine. I used it on a chocolate cake, and it was the perfect complement. Will definitely be making this again.