BROWN-BUTTER-FRIED ONION RINGS

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Brown-Butter-Fried Onion Rings image

First dredged in buttermilk and flour, these red onion rings are fried until crisp in nutter brown butter.

Provided by Alison Roman

Categories     Bon Appétit     Onion     Fry     Butter     Buttermilk     Side     Summer     Vegetarian     Kidney Friendly     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4

Number Of Ingredients 5

1 cup buttermilk
1 cup all-purpose flour
Kosher salt, freshly ground pepper
1 large red onion, sliced into 1/4-inch-thick rings
8 tablespoons (1 stick) unsalted butter

Steps:

  • Place buttermilk in a medium bowl. Place flour in another medium bowl; season with salt and pepper. Working in batches, toss onion rings in flour; shake off excess. Dip in buttermilk, letting excess drip back into bowl. Return to flour and toss to coat again; shake off excess.
  • Heat 4 Tbsp. butter in a large skillet over medium, stirring occasionally, until lightly browned and foaming. Add half of onion and cook, turning once, until golden brown and crisp, 8-10 minutes. Transfer to paper towels with tongs; season with salt and pepper. Repeat with remaining butter and onion.

Dovydas Mažlekas
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These onion rings are amazing! I love the brown butter flavor.


Gujjar Ustaz
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I highly recommend this recipe. The onion rings are crispy, flavorful, and perfect for any occasion.


Taskiya akter Tayeba
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These onion rings are a must-try. They're easy to make and absolutely delicious.


abdul qadir
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I've tried many onion ring recipes, and this one is by far the best. The onion rings are crispy and flavorful.


Durse Badri
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These onion rings are delicious. The brown butter adds a wonderful flavor. I will definitely be making these again.


Delisa Gibson
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I made these onion rings for a party and they were a huge hit. Everyone loved them!


Piyas Ff
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These onion rings are the best I've ever had. The batter is crispy and the onions are perfectly cooked.


Lovemore Chigoche
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I've made these onion rings several times and they always turn out great. They're a family favorite.


colin willcocks
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These onion rings are a great appetizer or side dish. They're easy to make and always a crowd-pleaser.


Phsyco
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I made these onion rings for my family and they loved them. The brown butter added a delicious nutty flavor.


Neo Vincent Seane
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I followed the recipe exactly and the onion rings turned out perfectly. They were golden brown and the batter was light and crispy.


Hassan Al-ftlawi
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These onion rings were a hit at my party! They were crispy, flavorful, and disappeared in minutes.