Bake a batch of these rich chocolate brownie muffins as fast as you can. They're so delicious, you'll want to eat them just as quickly.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Time 1h20m
Yield Makes 4 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line mini-muffin tins with baking cups (you'll need 4 dozen total).
- Melt butter and chocolate in a heatproof bowl set over a pan ofsimmering water, stirring occasionally, until smooth. Remove from heat, and whisk in sugar. Whisk in eggs, 1 at a time, until combined. Whisk in cocoa powder and 1/2 teaspoon salt. Fold in flours, almonds, and cherries.
- Divide batter among baking cups. Bake until brownies are set and a toothpick inserted into the centers comes out with moist crumbs attached, about 21 minutes. Transfer pans to wire racks, and let cool slightly, about 15 minutes. Turn out brownies from pans, and return to wire racks. Let cool completely.
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Nusrat Mehrab
[email protected]I wouldn't recommend this recipe. The brownies were bland and tasteless.
Mr Abrar
[email protected]These brownies were okay. They weren't as good as I was hoping, but they were still edible.
Khathazile Ncaphayi
[email protected]I was disappointed with these brownies. They were dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Obed Perez
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. I'll probably reduce the amount of sugar next time I make them.
Game Adimasu
[email protected]I love these brownies! They're so moist and chocolatey. I always make a double batch because they disappear so quickly.
Maureen Okello
[email protected]These brownies were delicious! I made them for a bake sale and they were a huge hit. I'll definitely be making them again.
Tony Salcedo
[email protected]I made these brownies for my kids' lunch boxes and they loved them! They're the perfect size for a snack and they're so easy to make.
Avis Brewer
[email protected]These brownies were a hit at my party! Everyone loved them and they were gone in no time. I'll definitely be making them again for my next party.
Naweed Amiri
[email protected]I've tried a lot of brownie muffin recipes, but this one is by far the best. The muffins are moist and chocolatey, with a perfect crispy crust. I'll definitely be making these again and again!
Shane Mohamed
[email protected]These brownies were so easy to make and they turned out perfectly! I love that they're made with simple ingredients that I always have on hand. My family loved them and they disappeared quickly!