BUFFALO 'N RANCH TAQUITOS RECIPE BY TASTY
Here's what you need: shredded rotisserie chicken, celery, Frank's® RedHot® Buffalo 'N Ranch Thick Sauce, cream cheese, kosher salt, vegetable oil, all purpose flour, water, corn tortillas
Provided by Gwenaelle Le Cochennec
Categories Sides
Yield 12 taquitos
Number Of Ingredients 9
Steps:
- Heat the vegetable oil in a large, high-walled skillet over medium heat until it reaches 350°F (180°C).
- In a large bowl, mix together the shredded chicken, diced celery, Frank's® RedHot® Buffalo 'N Ranch Thick Sauce, cream cheese, and salt until fully combined.
- In a small bowl, mix together the flour and water to create a paste.
- Stack the tortillas on a plate, cover with a damp paper towel, and microwave for 1 minute, until softened and warmed through.
- Scoop about 2 tablespoons of the chicken mixture onto the lower third of a tortilla, then tightly roll up the tortilla, brushing a bit of flour paste on the edge of the tortilla to seal together. Place seam-side down on a baking sheet and repeat with the remaining ingredients.
- Add 3-4 of the rolled taquitos at a time to the hot oil, seam-side down, and fry, turning halfway through, for 4 minutes, or until golden brown. Transfer to a paper towel-lined plate to drain any excess oil.
- Serve with more Frank's® RedHot® Buffalo 'N Ranch Thick Sauce for dipping.
- Enjoy!
Nutrition Facts : Calories 765 calories, Carbohydrate 12 grams, Fat 76 grams, Fiber 1 gram, Protein 9 grams, Sugar 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eloisa Cordon
[email protected]I will definitely be making these taquitos again. They were a hit with my family and friends.
Bobby Hill
[email protected]These taquitos were delicious! I loved the combination of buffalo sauce and ranch dressing. They were also really easy to make.
William Mo
[email protected]I thought these taquitos were just okay. They were easy to make, but I found them to be a bit bland.
Caleb Dixkens
[email protected]These taquitos were a bit too greasy for my taste. I think I would have preferred them if they had been baked instead of fried.
Sharon Keene
[email protected]I'm not a huge fan of buffalo sauce, but I thought these taquitos were pretty good. The ranch dressing helped to balance out the heat of the buffalo sauce.
sumon chakraborty
[email protected]I had some leftover chicken and buffalo sauce, so I decided to try this recipe. I'm so glad I did! These taquitos were amazing.
Sakil Mia
[email protected]These taquitos were a bit more work than I expected, but they were worth it. They were crispy, flavorful, and a big hit with my family.
Ghamad Shere
[email protected]I'm always looking for new and exciting recipes to try, and these taquitos definitely fit the bill. They were delicious and I will definitely be making them again.
Tshepo Innocent
[email protected]These taquitos were a fun and easy way to change up our usual taco night routine. My kids loved them!
Larson Pyakalyia
[email protected]I've never had buffalo chicken taquitos before, but I'm definitely a fan now! These were so good and easy to make.
Joe Collins
[email protected]I thought these taquitos were just okay. The buffalo sauce was a bit too overpowering for me.
Photo Drishti
[email protected]These taquitos were a bit too spicy for me, but my husband loved them. I think they would be perfect for a party or game day.
Nasir Just
[email protected]I love the combination of buffalo sauce and ranch dressing. These taquitos were a great way to enjoy those flavors.
Lovely Girl
[email protected]These taquitos were easy to make and very flavorful. I used a store-bought buffalo sauce and ranch dressing, but I think they would be even better with homemade versions.
Kizito Yasin
[email protected]I followed the recipe exactly and the taquitos turned out perfectly. They were crispy on the outside and tender on the inside. The buffalo sauce and ranch dressing were the perfect combination.
Md Ridoykhan
[email protected]I've made these taquitos several times now and they're always a crowd-pleaser. The buffalo sauce and ranch dressing give them a great flavor.
Jessica Gaudiano
[email protected]These taquitos were a hit at my party! They were so easy to make and everyone loved them.