BULGUR WITH APRICOTS AND ALMONDS
Categories Fruit Nut Side Vegetarian Quick & Easy Apricot Almond Fall Spring Healthy Parsley Bulgur Gourmet Pescatarian Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Toast almonds in a dry small heavy skillet over moderate heat, stirring, until fragrant and pale golden, about 2 minutes.
- Cook onion in oil in a 3-quart heavy saucepan over moderate heat, stirring frequently, until softened and beginning to brown, about 8 minutes. Add bulgur and cook, stirring, 2 minutes.
- Stir in water, salt, and pepper and simmer, covered, 5 minutes. Remove from heat, then add apricots and butter and stir until butter is melted. Let stand, covered, 5 minutes. Stir in parsley and almonds.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kabita Bishwakarma
bkabita72@hotmail.comThis was a delicious and healthy recipe. I will definitely be making it again.
Olamide Bakare
olamide-bakare78@hotmail.comI'm not a big fan of bulgur, but this recipe changed my mind. It's so flavorful and satisfying.
Ssemakula Isma
is@yahoo.comThis bulgur dish is a great way to use up leftover bulgur. It's also a very affordable meal.
Gujarkhan Gujarkhan
g39@aol.comI love the combination of sweet and savory flavors in this bulgur dish. It's a perfect meal for a summer picnic.
MEHAR FF
m_ff3@hotmail.comThis bulgur dish is a great way to add some variety to your meals. It's easy to make and very versatile.
Jutt Ggg
ggg_j@gmail.comI made this bulgur dish for a potluck and it was a huge hit. Everyone loved it!
Maxamad Cabdulaahi
maxamad.cabdulaahi@hotmail.frI'm not a big fan of bulgur, but this recipe changed my mind. It's so flavorful and satisfying.
Justin Welch
w@hotmail.co.ukThis bulgur dish is a great way to use up leftover bulgur. It's also a very affordable meal.
Mark Winter
markwinter48@yahoo.comThis was a delicious and healthy recipe. I will definitely be making it again.
Emalyn Nelson
ne17@hotmail.co.ukI love this bulgur dish! It's so easy to make and it's always a hit with my family. The dried apricots and almonds add a great flavor and texture.
Abuke Last
a.l48@aol.comThis bulgur dish is a great way to add some variety to your meals. It's easy to make and very versatile. I've served it as a side dish, a main course, and even as a breakfast cereal.
Ricky “RUGA” Harris
harris.r6@hotmail.comI wasn't sure what to expect with this recipe, but I was pleasantly surprised. The bulgur was fluffy and flavorful, and the dried apricots and almonds added a nice touch of sweetness and crunch.
Jean Yongco
jean-y68@yahoo.comI've made this bulgur dish several times and it's always a hit. It's a great way to use up leftover bulgur and it's also a very affordable meal.
Zoe Metcalf
z75@hotmail.comThis bulgur dish is delicious and healthy. I love the addition of dried apricots and almonds, which add a touch of sweetness and crunch.
Aisha Abdullahi
abdullahi-a@aol.comI made this bulgur dish for a potluck and it was a huge success. The flavors were well-balanced and the bulgur was cooked perfectly. I would highly recommend this recipe.
Malik Mehrab
m.m@aol.comThis bulgur dish was a hit at my dinner party! Everyone loved the combination of sweet and savory flavors. I will definitely be making it again.
Mdsafiqulislam Haoladar
haoladar@yahoo.comI love how easy this recipe is to follow! The bulgur cooks quickly and the dried fruit and almonds add a sweet and crunchy touch. A great side dish or light lunch.
Captain Dipak
c.d@hotmail.comThis bulgur dish with dried apricot and almond is a delightful blend of flavors and textures. The bulgur is cooked to perfection, with a slightly chewy texture that perfectly complements the sweet and tangy apricots and crunchy almonds. The herbs and