When our granddaughter Amanda was younger, she wanted to cook every time she visited. These biscuits are nice for snacking with a glass of juice or milk or a cup of hot chocolate.-Flo Burtnett, Gage, Oklahoma
Provided by Taste of Home
Time 20m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- Gently shape five biscuits into oval shapes; place on a greased baking sheet about 2 in. apart. Cut remaining biscuits in half. Shape biscuit halves to form ears; press firmly to attach to whole biscuits. On each biscuit, press on two raisin eyes and four slivered almond whiskers., Bake at 375° for 8-10 minutes or until biscuits are browned. Cool slightly; use icing to frost ears and attach candy noses.
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Ali ch
[email protected]Not a fan. The biscuits were bland and the icing was too sweet.
Ben theshiznit Kline
[email protected]The bunny biscuits were a little dry, but overall they were still cute and tasty.
Rana Nomi
[email protected]The recipe was easy to follow and the biscuits turned out great! My family loved them.
Taslima
[email protected]These were a hit at my daughter's birthday party. So cute and easy to make!
Genzana Vehapi
[email protected]I followed the recipe exactly and the biscuits turned out perfectly. They were light and fluffy, and the kids loved the bunny shape.
Chota Balen
[email protected]What a fun idea! These would be perfect for a kid's party.
Misty Mithi
[email protected]I tried this recipe and The dough was a little sticky, but overall it was easy to make and tasted great.
Stanley Wright
[email protected]These turned out so cute! My grandkids loved them.
EMMANUEL OKORLEY
[email protected]I made this dish with my kids and we had so much fun! It's such a cute and creative idea. The kids loved them!
mehari weldekidan
[email protected]OMG! It's the best sandwich recipe I've ever tried. The bunnies came to life and helped me make the sandwich! What a memorable experience.