BUTTERMILK PIE
This buttermilk pie is an absolute must on your dessert table! I love serving it to my family after Sunday dinner. -Maxine Zook, Middlebury, Indiana
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12-16 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the sugar, flour and 3/4 cup buttermilk. Add eggs and remaining buttermilk; mix well. Stir in the butter and vanilla. Divide evenly among pie shells. Top with pecans if desired. , Bake at 425° for 10 minutes. Reduce heat to 350°; bake 25-30 minutes longer or until a knife inserted in the center comes out clean. Cool completely. Store in the refrigerator.
Nutrition Facts : Calories 360 calories, Fat 14g fat (7g saturated fat), Cholesterol 88mg cholesterol, Sodium 202mg sodium, Carbohydrate 54g carbohydrate (39g sugars, Fiber 0 fiber), Protein 4g protein.
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Stacey Katlain
[email protected]This pie is a bit bland. I would add more sugar and spices next time.
Keke Bae
[email protected]I've tried this recipe several times and I can't seem to get the crust right. It always turns out too tough.
Ibra Hiim
[email protected]This pie is a bit too sweet for my taste, but it's still a good recipe.
nadir ismail
[email protected]I've made this pie several times and it always turns out great. The filling is creamy and flavorful, and the crust is flaky and delicious.
Saikat Barmon
[email protected]This is the best buttermilk pie I've ever had! The crust was perfect and the filling was so creamy and delicious.
rjruby rjruby
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and flavorful.
Joseph Martorelli
[email protected]This pie is a bit time-consuming to make, but it's worth it. The filling is creamy and flavorful, and the crust is flaky and delicious.
Denise Jameson
[email protected]I've been making this pie for years and it's always a crowd-pleaser. The filling is so creamy and the crust is flaky and delicious.
julianne Valot
[email protected]This is my new favorite pie recipe! It's so easy to make and it always turns out perfect.
porosh pathor parvez
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was perfect and the filling was so creamy and delicious.
FaiQa Shehzadi
[email protected]This pie was absolutely delicious! I've never had buttermilk pie before, but I will definitely be making it again. The crust was flaky and the filling was creamy and flavorful. I highly recommend this recipe!