This skillet dinner has it all - pasta, sausage and squash blended in an easy meal that's ready in 45 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Cook pasta to desired doneness as directed on package. Drain; cover to keep warm.
- Meanwhile, in 12-inch nonstick skillet, cook sausage as directed on package. Remove sausage and drippings from skillet; discard drippings.
- Add 2 tablespoons of the oil to same skillet. Heat over medium-low heat until hot. Add squash; cover and cook 10 minutes or until almost tender, stirring occasionally.
- Add onions; cover and cook 3 to 5 minutes or until squash is fork-tender, stirring occasionally.
- Add cooked sausage, cooked pasta, sugar, salt, marjoram, mustard and remaining 1 tablespoon oil; mix well. Cook 3 to 5 minutes or until thoroughly heated, stirring occasionally.
Nutrition Facts : Calories 470, Carbohydrate 51 g, Cholesterol 30 mg, Fat 3 1/2, Fiber 4 g, Protein 15 g, SaturatedFat 6 g, ServingSize 2 Cups, Sodium 780 mg, Sugar 6 g
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Odunayo Ricketts
[email protected]This was my first time cooking butternut squash and it was so easy! I will definitely be making this dish again.
Khalil Saba
[email protected]This dish is perfect for a weeknight meal. It's easy to make and it's always a crowd-pleaser.
Gianni Flowers
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the flavors and the presentation.
Alejandra Mimendi
[email protected]This dish was a bit too rich for my taste. I would use less butter and cream next time.
Aloude Balan
[email protected]I'm not a huge fan of butternut squash, but this dish was really good! The sweetness of the squash paired perfectly with the savory sausage and the creamy sauce.
Nduwa Mukonda
[email protected]This was the perfect fall dish! The butternut squash and sausage were so flavorful, and the bow-tie pasta was the perfect accompaniment. I will definitely be making this again.
Babagana Audu Grema
[email protected]Overall, this was a good dish. I would make it again, but I would make a few changes.
Toyoabasi Uyi-idem
[email protected]The butternut squash was a bit too mushy for my liking.
Alyan Shahzad
[email protected]This dish was a bit bland for my taste. I would add more spices next time.
Nisiv Karki
[email protected]The butternut squash and sausage were a great combination, and the bow-tie pasta was a nice touch. I would definitely make this dish again.
saeed gameing
[email protected]This dish was easy to make and very delicious. I especially liked the addition of the sage, which gave the dish a nice earthy flavor. I will definitely be making this again.
Frankie Sum
[email protected]I followed the recipe exactly, and the dish turned out great. The butternut squash was tender and flavorful, and the sausage added a nice savory touch. The bow-tie pasta was the perfect shape to hold all of the sauce.
Sikandar Butt
[email protected]This butternut squash, sausage, and bow-tie pasta dish was a hit with my family! The combination of flavors was perfect, and the pasta was cooked to perfection. I will definitely be making this dish again.