BUTTERSCOTCH PECAN DESSERT
Light and creamy, this butterscotch dessert never lasts long when I serve it. The fluffy cream cheese layer topped with cool butterscotch pudding is a lip-smacking combination. -Becky Harrison, Albion, Illinois
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a small bowl, cut the butter into the flour until crumbly; stir in 1/2 cup pecans. Press into an ungreased 13x9-in. baking dish. Bake until lightly browned, 20 minutes. Cool., In a small bowl, beat cream cheese and sugar until fluffy. Fold in 1 cup whipped topping; spread over crust. , In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set; pour over cream cheese layer. Refrigerate until set, 15-20 minutes. Top with remaining whipped topping and pecans. Refrigerate for 1-2 hours.
Nutrition Facts : Calories 242 calories, Fat 14g fat (8g saturated fat), Cholesterol 27mg cholesterol, Sodium 247mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
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Elizabeth Baafi
[email protected]I made this dessert for my friends and they all raved about it. They said it was the best butterscotch dessert they've ever had.
Babyhart_hart
[email protected]This is a great dessert for a special occasion. It's easy to make and everyone will love it.
Bill Blevins
[email protected]I'm allergic to nuts, so I made this dessert without the pecans. It was still very good, but I think the pecans would have added a nice crunch.
Yarha Naz
[email protected]This is a very rich dessert. I would recommend serving it with a dollop of whipped cream or ice cream.
Md Aais
[email protected]I'm not a big fan of butterscotch, but I really enjoyed this dessert. The butterscotch sauce is not too sweet and the pecans add a nice crunch.
Young Stunners
[email protected]This dessert is very easy to make. It's a great recipe for beginners.
mark bosire
[email protected]I love the combination of butterscotch and pecans. It's a classic flavor combination that never gets old.
Blake Fults
[email protected]This is a very decadent dessert. It's perfect for a special occasion or a romantic dinner.
Ajaz Malik
[email protected]I made this dessert for my friends and they all raved about it. They said it was the best butterscotch dessert they've ever had.
Molemo Leisa
[email protected]This is a great dessert for a special occasion. It's easy to make and everyone will love it.
Sharday Fernandez
[email protected]I'm allergic to nuts, so I made this dessert without the pecans. It was still very good, but I think the pecans would have added a nice crunch.
KaKaka Kakaka
[email protected]This dessert is very rich. I would recommend serving it with a dollop of whipped cream or ice cream.
Sadia Jannat
[email protected]I'm not a big fan of butterscotch, but I really enjoyed this dessert. The butterscotch sauce is not too sweet and the pecans add a nice crunch.
W Azad
[email protected]This is a very easy dessert to make. I'm not a very experienced baker, but I was able to make it without any problems.
Brent goff
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best dessert I've ever made.
Musharaf Editz
[email protected]I didn't have any pecans on hand, so I used walnuts instead. It was still very good, but I think the pecans would have been better.
offset wilz
[email protected]I used dark chocolate chips instead of semi-sweet chocolate chips and it was delicious! The dark chocolate added a richer flavor to the dessert.
Hamzii Hamzii
[email protected]This is a great dessert to make ahead of time. I made it the day before and it was even better the next day.
Eating by Sultana
[email protected]I made this dessert for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Rashed34_ Ali
[email protected]This dessert was a hit with my family! The butterscotch sauce is rich and flavorful, and the pecans add a nice crunch. I will definitely be making this again.