CABBAGE AND PEANUT COLESLAW

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Cabbage and Peanut Coleslaw image

Make and share this Cabbage and Peanut Coleslaw recipe from Food.com.

Provided by ratherbeswimmin

Categories     Greens

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

8 cups shredded cabbage
1/3 cup mayonnaise
1/4 cup sour cream
1 teaspoon white wine vinegar
1/2 teaspoon dry mustard
1/2 teaspoon curry powder
1/4-1/2 teaspoon salt
fresh ground black pepper
1/2 cup dry roasted salted peanut

Steps:

  • Add cabbage to a large bowl.
  • In a small bowl mix the mayonnaise, sour cream, vinegar, mustard, curry powder, salt, and pepper together; add dressing to cabbage and toss to coat well.
  • Cover and refrigerate several hours.
  • Add peanuts and toss just before serving.

Kennedy Obi
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I love the tangy dressing in this coleslaw. It's the perfect balance of sweet and sour. The peanuts add a nice crunch and the cabbage is nice and crisp. This is a great side dish for any summer cookout.


Syam Ridwan
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This coleslaw is a great way to use up leftover cabbage. I had half a head of cabbage left over from another recipe, and this was the perfect way to use it up. The coleslaw was delicious and easy to make.


Steven Edwards
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I'm always looking for new and exciting coleslaw recipes, and this one definitely fits the bill. The peanut dressing is unlike anything I've ever tasted before. It's so creamy and flavorful, and it pairs perfectly with the cabbage and carrots.


Shujaat Hussain
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This recipe is a keeper! The coleslaw was a hit at my family reunion. Everyone loved the unique flavor combination and the crunchy peanuts. I'll definitely be making this again for future gatherings.


Jaxx
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I'm not a huge fan of peanuts, so I substituted them with chopped walnuts. It turned out just as good, if not better. The walnuts added a nutty flavor that complemented the cabbage and dressing perfectly.


jill walker
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This coleslaw is a great make-ahead dish. I made it the day before my party and it held up perfectly in the refrigerator. The flavors had time to meld together, making it even more delicious.


Misar Tamam
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Easy to make and absolutely delicious. I used red cabbage instead of green, which gave it a beautiful purple hue. The coleslaw was a big hit at my summer barbecue.


Favour Okafor
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I've tried many coleslaw recipes over the years, but this one is by far the best. The peanut dressing is the star of the show, with its perfect balance of sweet, sour, and creamy. Highly recommend!


RJ KAWSAR YT
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Followed the recipe exactly and it came out perfect. The coleslaw was light and refreshing, with just the right amount of dressing. The peanuts added a nice touch of crunch and flavor.


Sandesh Baahyal
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This slaw is insanely delicious! I love the combination of sweet, tangy, and crunchy. The dressing is spot-on, and the peanuts add a nice textural contrast. Will definitely be making this again and again.


Louise Blair
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I added some diced bell peppers and carrots to my coleslaw for an extra crunch and color. It turned out amazing! The sweetness of the bell peppers and the earthiness of the carrots complemented the cabbage and peanuts perfectly.


Christiana Agazere
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I'm not usually a fan of coleslaw, but this recipe changed my mind. The peanut dressing is creamy and flavorful, and the cabbage is crisp and refreshing. I'll definitely be making this again.


Kayla Ann
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I love the vibrant colors of this coleslaw. The purple cabbage and the green peanuts add a beautiful contrast to the white dressing. It's a visually appealing dish that's sure to impress your guests.


Rodrigo Macias
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This recipe was incredibly easy and quick to make. The ingredients are simple and affordable, so it's a great option for budget-conscious cooks. Despite its simplicity, the salad was bursting with flavor.


Rana waleed Mamj
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I've always been a fan of classic coleslaw, but this cabbage and peanut coleslaw blew me away! The addition of peanuts and the tangy dressing gave it a unique and flavorful twist. It was a hit at my last potluck, and I've already made it several time


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