CABBAGE/POTATO AND GERMAN SAUSAGE SOUP RECIPE - (4.5/5)
Provided by Lsweetnell
Number Of Ingredients 10
Steps:
- Put a little oil in large pot, add 1 clove of garlic chopped and onion, and cook until onion is translucent... cut up and layer .... cabbage, potatoes, carrots and German sausage.. as you finish one layer sprinkle heavily with Italian seasonings... then when you have this layered to the top add stock and take 1 stick of butter and cut up into slices and spread on top, add water til you have enough to fill to (almost) top..put lid on and let it cook!!!
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D3ad Nek0
[email protected]This is one of my favorite soup recipes.
Milan Official
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's so flavorful.
ray deluce
[email protected]This soup is a staple in my household. We make it all the time.
GoD is LovE masih information
[email protected]I've tried this soup a few times and I've never been disappointed.
Mawla Biswas
[email protected]This soup is perfect for a cold winter day.
TRG GAMER
[email protected]I love that this soup is so easy to make. I can just throw everything in the pot and let it simmer.
Dan Nyang
[email protected]This soup is a great way to use up leftover cabbage and potatoes.
Fatimah Fatimah
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Shanto Nur
[email protected]This is the best cabbage and potato soup I've ever had! I love the addition of German sausage, it really gives the soup a nice depth of flavor.
Walker Tarelade
[email protected]I found this soup to be bland and uninspired.
MUTINGHOLI Stephen
[email protected]This soup was a bit too greasy for my taste, but the flavor was good.
Jessica Jessica
[email protected]I've made this soup a few times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever sausage I have on hand.
Sharice Stewart
[email protected]This soup is incredible! It had such a rich flavor and the combination of cabbage, potatoes, and sausage was perfect. I will definitely be making this again.