CAJUN SHRIMP AND TOMATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cajun Shrimp and Tomatoes image

Dinner ready in 30 minutes! Enjoy this cheesy recipe that's made with shrimp, tomatoes and Bisquick® mix - perfect if you love Cajun cuisine.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 9

5 plum (Roma) tomatoes, cut into 1/4-inch slices
1 jar (12 oz) roasted red bell peppers, drained, chopped
1/2 cup Italian dressing
1/2 cup Original Bisquick™ mix
1 tablespoon salt-free Cajun seasoning
1 1/4 lb uncooked large shrimp, peeled, deveined
3 tablespoons butter
2 cups shredded provolone cheese (8 oz)
Chopped fresh parsley, if desired

Steps:

  • Lightly spray 4 (12-oz) individual baking dishes (ramekins) with cooking spray. In medium bowl, mix tomatoes, roasted peppers and dressing. Divide evenly among baking dishes.
  • In shallow bowl, stir together Bisquick mix and Cajun seasoning. Coat shrimp with mixture. In 10-inch nonstick skillet, melt half of the butter over medium heat. Add half of the shrimp; cook 3 to 5 minutes, stirring constantly, until shrimp are pink. Repeat with remaining butter and shrimp. Spoon shrimp over tomato mixture in each baking dish.
  • Set oven control to broil. Sprinkle 1/2 cup of the cheese over shrimp in each baking dish. Broil with tops 5 inches from heat 3 minutes or until cheese is melted and light golden brown. Garnish with parsley.

Nutrition Facts : Calories 549, Carbohydrate 23 g, Fat 2 1/2, Fiber 4 g, Protein 41 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 1464 mg

Marley Jacoby
[email protected]

This dish is a great way to use up leftover shrimp.


Presella Charlery
[email protected]

I love the combination of shrimp and tomatoes in this dish. It's a great way to get a healthy meal on the table.


Dhanjeet Kumar
[email protected]

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.


Face Boy_H
[email protected]

I've made this dish several times and it's always a crowd-pleaser.


Marvin Bell
[email protected]

This is one of my favorite shrimp recipes. It's so easy to make and always turns out great.


M Usman U S Rehmani U S
[email protected]

I made this dish last night and it was a hit! My family loved it.


Warrior M.O.W
[email protected]

This dish was absolutely delicious! The shrimp were cooked perfectly and the tomatoes were so flavorful. I will definitely be making this again.