CALICO CORN SALSA

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Calico Corn Salsa image

"A friend gave me the recipe for this colorful salsa...and when I took it to a luncheon, everyone loved it," shares Jennifer Gardner of Sandy, Utah. Double the ingredients for larger gatherings.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 4 cups.

Number Of Ingredients 14

1-1/2 cups frozen corn, thawed
1 cup frozen peas, thawed
1/2 teaspoon ground cumin
1/8 teaspoon dried oregano
1 tablespoon olive oil
1 can (15 ounces) black beans, rinsed and drained
1 medium tomato, chopped
1/3 cup chopped red onion
1/4 cup lime juice
1 tablespoon Dijon mustard
1 garlic clove, minced
1/2 teaspoon salt
2 tablespoons minced fresh cilantro
Tortilla chips

Steps:

  • In a large bowl, combine the corn and peas. In a nonstick skillet, cook cumin and oregano in oil over medium heat for 2 minutes. Pour over corn mixture; stir to coat evenly. Stir in the beans, tomato and onion. , In a small bowl, whisk the lime juice, mustard, garlic and salt. Stir in cilantro. Pour over corn mixture and stir to coat. Serve with tortilla chips. Refrigerate leftovers.

Nutrition Facts : Calories 107 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 317mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 4g fiber), Protein 5g protein. Diabetic Exchanges

shahzaib jani
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This is the best salsa I've ever had. I'll definitely be making it again.


Kareem Elsabbagh
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This salsa is so refreshing and flavorful, I could eat it every day.


Malik boti
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I love the smoky flavor that the roasted corn adds to this salsa.


George Creel
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This salsa is the perfect balance of sweet, sour, and spicy.


Maria Abrego
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I'm always looking for new salsa recipes, and this one is definitely a keeper.


Kimberly Deita
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This salsa is a great way to add some color and flavor to your meals.


Abideen Modinat
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I love how versatile this salsa is. I've used it as a dip, a topping, and even a marinade.


Siyabonga Thomo
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This is my new favorite salsa recipe. It's so easy to make and so delicious.


Mughal Sab
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I made this salsa for a potluck, and it was gone in minutes. Everyone loved it.


Kivanc Batur
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This salsa is the perfect topping for tacos, burritos, or nachos.


Baloch Hot
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I've never been a big fan of salsa, but this recipe changed my mind. It's so flavorful and addictive.


Nicole Akers
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This salsa is a great way to get your kids to eat their veggies. They'll love the sweet corn and black beans.


Kripan Dahal
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I love the addition of cilantro and lime juice in this salsa. It really brightens up the flavors.


Prakash m Mansing
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This is the perfect salsa for a hot summer day. It's so refreshing and light.


Nadine Hernandez
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I've made this salsa several times now, and it's always a crowd-pleaser. The flavors are so well-balanced.


Nardia t
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This salsa is so easy to make, and it's always a hit at parties.


Kendal
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I love the combination of corn, black beans, and tomatoes in this salsa. It's so colorful and inviting.


Ola Jumoke
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This salsa is a great way to use up leftover corn on the cob. It's also very refreshing and flavorful, perfect for a summer cookout.


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