CANDY BAR SURPRISE SUGAR COOKIE BARS
We hid your favorite candy bar in Betty Crocker sugar cookies for a sweet-tooth-pleasing surprise.
Provided by Deborah Harroun
Categories Dessert
Time 2h
Yield 24
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In medium bowl, mix 1 pouch of cookie mix, 1/2 cup of the butter and 1 egg with spoon until soft dough forms. Press dough in bottom of pan.
- Line up candy bars over dough, or chop candy bars and sprinkle over dough.
- Mix second pouch of cookie mix with remaining 1/2 cup butter and egg. Drop dough by tablespoonfuls over candy bars. Gently press with hands, covering candy completely and making top layer even.
- Bake 25 minutes or until golden brown. Cool completely on cooling rack. Cut into 6 rows by 4 rows.
Nutrition Facts : ServingSize 1 Serving
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Kylie Price
[email protected]I had some trouble getting the bars to set properly, but they still tasted good.
-Jordyn-
[email protected]These bars were a little too sweet for my taste, but they were still good.
Diinoo Maadii
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were chewy and delicious.
AJIJ AHMED
[email protected]These bars were so easy to make and they turned out so well! I will definitely be making them again.
Loua DuPlessis
[email protected]I made these bars for a party and they were a huge success! Everyone loved them.
Valeria
[email protected]These sugar cookie bars were a hit! They were so easy to make and they tasted delicious. I loved the combination of the chocolate chips, peanut butter cups, and toffee bits. I will definitely be making these again.