Provided by á-174942
Number Of Ingredients 15
Steps:
- For beans: Place beans in large bowl; cover generously with water. Let stand at room temperature overnight. Drain beans; transfer to heavy large pot. Add 3 quarts water, oil, garlic, sage bunch, and peppercorns. Bring to boil over medium-high heat. Reduce heat to medium-low; simmer uncovered until beans are tender, about 1 hour 5 minutes. Remove from heat; mix in salt. Cool beans 1 hour. (Can be made 1 day ahead. Refrigerate in water.) For sauce: Heat oil in heavy large skillet over medium heat. Add sage and garlic; sauté 2 minutes. Add tomatoes and sauté until tomatoes soften and begin to release juices, about 8 minutes. Drain beans, reserving cooking liquid. Discard sage bunch. Mix beans into tomato sauce. Simmer over medium-low heat until sauce thickens slightly and flavors blend, adding reserved cooking liquid by half cupfuls if mixture is dry, about 30 minutes (beans should have slightly soupy consistency). Season with salt and pepper. Serve beans warm or at room temperature. This recipe yields 8 servings.
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Ericca Wilson-Schweitzer (La-Joy)
[email protected]This dish is a great way to get your kids to eat their beans. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
sharif cr
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavors and the beans were cooked perfectly. I will definitely be making this again.
Manandi Senkoto
[email protected]This dish is a great way to use up leftover beans. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Gilbert Izaguirre
[email protected]I've made this dish several times and it's always a hit. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Beenod Magar
[email protected]This dish is so easy to make and it's always a crowd-pleaser. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Tracey Goodwin
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the flavors and the beans were cooked perfectly. I will definitely be making this again.
Rozlynn Garza
[email protected]This dish is a great way to get your kids to eat their beans. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Sindiswa Lusanda
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavors and the beans were cooked perfectly. I will definitely be making this again.
jocelyn macapobre
[email protected]This dish is a great way to use up leftover beans. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Sarah Carroll
[email protected]I've made this dish several times and it's always a hit. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Rojina Mgr
[email protected]This dish is so easy to make and it's always a crowd-pleaser. The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Sarah Beth
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the flavors and the beans were cooked perfectly. I will definitely be making this again.
Melissa Nold
[email protected]This is a great recipe! The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this again.
Haron Rajaoui
[email protected]I made this dish last night and it was a hit with my family! The sauce was so flavorful and the beans were cooked perfectly. I will definitely be making this again.
Vanessa Bailey
[email protected]This dish was absolutely delicious! The flavors were well-balanced and the sauce was incredibly flavorful. I will definitely be making this again.