CANNOLI FILLED PHYLLO PASTRY CUPS
Easy to make can also be put in cannoli shells.
Provided by Gail Charbonneau
Categories Other Desserts
Time 10m
Number Of Ingredients 8
Steps:
- 1. In a large bowl with an electric mixer combine all ingredients except phyllo cups and chocolate chips until creamy. Pipe or spoon filling into cups. Top with mini chocolate chips.
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Hãbîb Ûllãh Hãbîb
[email protected]I've never made cannoli before, but these phyllo cups were a great introduction. They were easy to make and they turned out delicious.
Tawfiq Hasan
[email protected]These are the perfect dessert to make for a crowd. They're easy to make ahead of time and they're always a hit.
H M billal Official
[email protected]I'm not sure if I did something wrong, but my phyllo cups didn't turn out as crispy as I would have liked.
Raja Bilal g
[email protected]These were a little tricky to make, but they were worth the effort. They're so delicious and impressive-looking.
Petra Jones
[email protected]I'm not a big fan of cannoli, but I loved these phyllo cups. The filling was light and fluffy, and the phyllo pastry was crispy and flaky.
Dené Venter
[email protected]These were a little too rich for my taste, but I think they would be perfect for a special occasion.
Doris Boadi
[email protected]I love the combination of the crispy phyllo pastry and the creamy filling. These are the perfect sweet treat.
Hassan Sami
[email protected]These were a great way to use up some leftover cannoli filling.
Joy Das
[email protected]These are so easy to make and they look so elegant. I'm definitely going to make them again for my next party.
sohanur rahman sohag
[email protected]I'm not sure what I did wrong, but my phyllo cups turned out soggy. I think I might have overfilled them.
sarfraz bunny
[email protected]I had a hard time finding phyllo dough, but it was worth the effort. These cups were a big hit at my potluck.
Jimmy Parra
[email protected]These were a little too sweet for my taste, but my kids loved them.
Mohammed Mamun
[email protected]I'm not a huge fan of cannoli, but these phyllo cups were delicious! The crispy phyllo pastry and creamy filling were a perfect combination.
Extinction Hero
[email protected]These are the perfect party appetizer. They're easy to make ahead of time and can be served at room temperature.
Raymon Jonny
[email protected]I love how versatile this recipe is. I've used different fillings, like chocolate mousse and fruit compote, and they've all turned out great.
fb jamil
[email protected]These phyllo cups were a hit at my last party! They're so easy to make and look super impressive.