CAN'T BE BEET CHOCOLATE CAKE
This came from SusanV Jackson at Fat Free Vegan.com. I used Stevia instead of the sugar. "Frost" with Recipe #264799.
Provided by yogiclarebear
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees. Oil or spray your cooking pan(s).
- Puree the beets in a food processor with a bit of water.
- Put the pureed beets into a small bowl. Add apple sauce, 1/4 cup water, vanilla extract, and apple cider to the beets and mix well.
- In a large bowl, mix the dry ingredients together; then add the beet mixture and stir until well-combined.
- Bake for 20-30 minutes (Depending on the size of pan you use: more for small, deep pans and less for a 9x13 pan. Test by inserting a toothpick into the center; it's done when the toothpick comes out clean.).
- Allow to cool completely before cutting, frosting, and serving.
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Aseesa Majeed
[email protected]I can't wait to try this recipe!
Bebe Rodriguez
[email protected]This cake is so pretty! It would be perfect for a special occasion.
Nawaz Jamali
[email protected]This cake is a great way to sneak some veggies into your diet.
Wadeeri Larki
[email protected]I was skeptical about trying a chocolate beet cake, but I'm so glad I did. It's delicious!
Suprim Pradhan
[email protected]This cake is so moist and flavorful. It's perfect for any occasion.
Miley Baker
[email protected]I'm not a baker, but this cake was so easy to make. I'm definitely going to try more of your recipes.
SK FYOISAL
[email protected]This cake is a must-try for any chocolate lover.
Amelia Graham
[email protected]I was surprised at how much I liked this cake. I'm not usually a fan of beets, but they really added a unique flavor to the cake.
wellbeloved mkhwanazi
[email protected]This is the best chocolate cake I've ever had! It's so rich and decadent.
Rohit Singh
[email protected]This cake is so moist and flavorful. I love the combination of chocolate and beets.
Ivana Bungor
[email protected]I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Seleka Gathercole
[email protected]This cake was a hit at my party! It was moist and flavorful, and the chocolate frosting was the perfect complement. I'll definitely be making this again.